- Basic - Bowl or other container with no handle used to dispense food. Observed in flour bin.
- Basic - Clean utensils or equipment stored in soiled container under prep counter near 3-compartment sink.
- Basic - Ice scoop handle in contact with ice. Observed in ice machine. **Corrected On-Site**
- Basic - Ripped/worn tin foil used as food-contact shelf cover. Observed on shelf under flat grill.
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed at front counter.
- High Priority - Live, small flying insects in food preparation area.
- Intermediate - Accumulation of slime and debris in the interior of the ice machine, observed on interior white flap. **Warning** **Repeat Violation**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed on cookline at front counter.
- Intermediate - No probe thermometer provided to measure temperature of food products.
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07/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on food prep table next to waffle iron. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Observed on front counter.
- Intermediate - Accumulation of debris on white flap in the interior of the ice machine.
- Intermediate - Handwash sink used for purposes other than handwashing. Observed towel and wisk in HWS at front counter. **Corrected On-Site**
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2/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- Basic - Open dumpster lid.
- Basic - Raw animal food stored above unwashed produce. Observed raw sliced beef stored over unwashed peppers in reach in cooler. **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic lids not inverted at front counter **Corrected On-Site**
- Intermediate - Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Unable to answer basic temperature questions.
- Intermediate - Ice chute soiled/build up. **Corrected On-Site**
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9/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. On ice machine
- High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer y not all products commercially packaged.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Soup
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5/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Handwash sink used for purposes other than handwashing. Kitchen
- Intermediate - Spray bottle containing toxic substance not labeled. Yellowish liquid
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3/7/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. Rest room
- Observed ice scoop with handle in contact with ice.
- Critical - Observed raw animal food stored beside ready-to-eat food. Beef burgers beside margarine
- Critical - Raw animal food not properly separated from ready-to-eat food. Chicken, Reach in Cooler
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Spagetti, Reach in Cooler
- Wet mop not hung to dry.
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11/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical - Handwash sink not accessible for employee use at all times. Kitchen
- Observed dusty ceiling tiles and/or air conditioning vent covers. Throughout kitchen
- Critical - Raw animal food not properly separated from ready-to-eat food. Chicken livers, pork chops, oxtail, Reach In freezer, Corrected On Site.
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4/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler
- Critical - Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
- Observed ice scoop with handle in contact with ice. Ice machine
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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2/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Collard Greens
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Rice, Reach In Cooler
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Beans, Reach In Cooler
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed bathroom doors left open other than during cleaning or maintenance.
- Critical. Observed container of medicine improperly stored. Antacid tablets
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. Freezer
- Critical. Observed soil buildup inside ice bin.
- Observed open dumpster lid.
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2/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Ice
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Handwash sink not accessible for employee use at all times. Kitchen
- Critical. Observed handwash sink used for purposes other than handwashing. Kitchen
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9/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/6/2009 | Routine - Food | Inspection Completed - No Further Action |
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