Kfc, 360 Linton Blvd, Delray Beach, FL - Restaurant inspection findings and violations



Business Info

Name: KFC
Type: Permanent Food Service
Address: 360 Linton Blvd, Delray Beach, FL 33444-8142
License #: 6009373
Total inspections: 15
Last inspection: 07/22/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Faucet/handle disrepair at plumbing fixture.......handwashing sink by the walk in cooler.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
07/22/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/27/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on handwash sink. ....by the walk in cooler. **Corrected On-Site**
  • Basic - Water draining onto floor surface.......by the water heater.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.......cheese, cut tomato 48° in sandwich station. Food moved to another acceptable cooler. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink.....front line. **Corrected On-Site**
7/9/2013Routine - FoodInspection Completed - No Further Action
  • Observed exhaust hood filters separated and in disrepair.
1/8/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of soiled material on mixer head. --- Repeat Violation. --- Repeat Violation.
  • Critical - Observed food stored on floor. --- chicken in walk in cooler --- Corrected On Site.
7/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - HOT WATE RNOT PROVIDED / SHUT OFF AT EMPLOYEE HAND WASH SINK. FRONT AND REAR HANDWASH SINKS HAD 74-78 DEGREES F WATER AFTER RUNNING WIDE-OPEN FOR 3 MINUTES. 10 TO 15 MINUTES LATER IN THE INSPECTION THERE WAS HOT WATER. REPEAT VIOLATION.
  • Critical - OBSERVED BUILDUP OF SOILED MATERIAL ON MIXER HEAD. REPEAT VIOLATION. CORRECTED ON SITE
1/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. --- at front and rear handsinks. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. --- on backside of handles to equipment
  • Critical - Observed buildup of soiled material on mixer head. Corrected On Site.
  • Observed dumpster rusted out on bottom. --- caster missing broken from or rusted from dumpster
  • Observed inside/outside of dumpster not clean.
7/29/2011Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Ice scoop not stored in a clean container. Corrected On Site.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands before putting on gloves. Corrected On Site.
2/22/2011Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. small reachin cooler and 2 door reachin cooler by back door
  • Equipment and utensils not properly air-dried. pans on shelves
9/30/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. 4 door freezer
  • Critical. Observed soiled reach-in cooler gaskets. 4 door freezer
3/10/2010Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. pans stacked wet
9/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/10/2008Routine - FoodCall Back - Complied
No report available. 7/10/2008Routine - FoodInspection Completed - No Further Action

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