Kohr Family Frozen Custard, 12831 Village Blvd, Madeira Beach, FL - Restaurant inspection findings and violations



Business Info

Name: KOHR FAMILY FROZEN CUSTARD
Type: Permanent Food Service
Address: 12831 Village Blvd, Madeira Beach, FL 33708
License #: 6216089
Total inspections: 17
Last inspection: 09/10/2014

Restaurant representatives - add corrected or new information about Kohr Family Frozen Custard, 12831 Village Blvd, Madeira Beach, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Basic - Wiping cloth sanitizing solution stored on the floor.
09/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Damaged/spoiled/recalled food not properly segregated. One severely dented can condensed milk , removed, discarded Severely dented can ofCondensed milk , removed and discarded during inspection **Corrected On-Site**
  • Basic - Reach-in cooler shelves with rust that has pitted the surface. Small glAss door cooler
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Hung outside **Corrected On-Site**
  • High Priority - Live, small flying insects in food preparation area. Approx 2 fruit flies, mop sink area
  • High Priority - One severely Dented can present. 14 oz can Condensed milk . Discarded **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
5/20/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cleaned and sanitized equipment or utensils not properly stored. Under paper towel dispensing- **Corrected On-Site**
  • Basic - Employee personal food not properly identified and segregated from food to be served to the public. **Corrected On-Site**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink.
1/9/2014Routine - FoodWarning Issued
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. In sugar. **Corrected On-Site**
  • Basic - No copy of latest inspection report available.
  • High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 bay sink not properly set up during use. Only soap bay is set up. Sink stoppers not available.
6/12/2013Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. top of ice ceam machines
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed employee with no hair restraint. missing on person doing food prep
  • Observed food debris accumulated on kitchen floor. old ice cream mix on floor in walk in cooler
  • Critical - Observed live flies in kitchen.
  • Critical - Portable fire extinguisher not fully charged. For reporting purposes only.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. abc fire extinguisher on kitchen floor
11/13/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/18/2012Routine - FoodInspection Completed - No Further Action
  • Critical - License expired within 30 days after expiration date.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. touching waffle samples Corrected On Site. Corrected On Site.
  • Critical - Observed food stored on floor. in walk in cooler
2/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit.missing in small reach in cooler
  • Critical - Observed food stored on floor. cases of bottled water and soda in kitchen area
  • Critical - Observed raw animal food stored over ready-to-eat food. raw shell eggs store over fresh oranges in walk in cooler
9/2/2011Routine - FoodInspection Completed - No Further Action
  • Observed dusty ceiling tiles and/or air conditioning vent covers. over waffle iron
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. waffle mix 64 degrees on front service counter note item moved to cooler item out about one hour Corrected On Site.
5/3/2011Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. on tops of self service ice cream machine
  • Observed attached equipment soiled with accumulated dust. fan covers in walk in cooler
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. to equipment in kitchen area
12/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. gallon of milk
  • Critical. Displayed food not properly protected from contamination. sample foods at front service counter
  • Critical. Observed food stored on floor. in walk in cooler
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. less than 50 ppm
8/31/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.Waffle cone preperation.Gloves used. Corrected On Site.
  • Critical. Observed interior of microwave soiled.
3/25/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of food product and the container.
  • Observed detergent and sanitizer mixed together improperly and used for wiping cloths. Corrected On Site.
  • Critical. Observed buildup of rust on top shield in the interior of ice machine.
11/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/13/2008Routine - FoodCall Back - Admin. complaint recommended
No report available. 7/16/2008Routine - FoodWarning Issued

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