Little Caesar 4051, 2200 Winter Spgs Blvd 107, Oviedo, FL - Restaurant inspection findings and violations

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Business Info

Name: LITTLE CAESAR 4051
Type: Permanent Food Service
Address: 2200 Winter Spgs Blvd 107, Oviedo, FL 32765-9346
License #: 6903327
Total inspections: 7
Last inspection: 7/16/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. No conspicuously located thermometer in holding unit. pizza make table
  • Critical. Observed food stored on floor. bottle of liquid crazy bread spread on floor of walk in cooler
  • Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. last reviewed on 08-28-08
  • Observed equipment in poor repair. can opener blade rusted
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. on pizza oven at end of belt for pizza exit
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. under microwave
  • Critical. Hand wash sink lacking proper hand drying provisions. handsink at front counter
  • Observed open dumpster lid.
  • Observed ceiling soiled with accumulated dust debris. dust build on sprikler heads in kitchen area
  • Wet mop not hung to dry. Corrected On Site. Repeat Violation.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. back kitchen exit door has secured bar still on during hours of operation. Corrected On Site.
 7/16/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/26/2010Routine - FoodCall Back - Complied
  • Observed a nonfood-grade basting brush used in food. dry paint brush used to dust down dough presser machine Repeat Violation.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. on fan covers and ceiling of walk in cooler
  • Critical. Hot water not provided/shut off at employee hand wash sink. at handsink by dough presser and establishment has an AOP. Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. in restroom
  • Observed wall soiled with accumulated black debris in dishwashing area. at 3 compartment sink
  • Wet mop not hung to dry. Corrected On Site.
  • Critical. No proof of required employee training provided. employee training expired
 3/11/2010Routine - FoodWarning Issued
  • Critical. Alternative Operating Procedure does not include provision requiring thorough washing of the hands and use of a chemical hand sanitizing solution. no sanitizer at both handsinks. no bare hand contact with ready to eat foods. advised Corrected On Site.
  • Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. last reviewed on 08-28-08
  • Observed a nonfood-grade basting brush used in food. paint brush used for oil
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. no quat test kits
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed encrusted material on can opener. metal , chipped and rusting
  • Observed gaskets with slimy/mold-like build-up. in walk in cooler and reach in cooler,make table
  • Critical. No handwashing sign provided at a handsink used by food employees. handsink at front counter
  • Observed wall soiled with accumulated food debris. 3 compartment sink area
  • No copy of latest inspection report.
 10/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/2/2008Routine - FoodInspection Completed - No Further Action

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