- Critical - Vacuum breaker mising at hose bibb. Hose bibb by three compartment sink.
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Vacuum breaker mising at hose bibb.
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb. Mop sink.
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11/9/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Dairy products.
- Critical. Working containers of food removed from original container not identified by common name. Sugar.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Sugar.
- Critical. Vacuum breaker mising at hose bibb. Mop sink.
- Critical. Current Hotel and Restaurant license not properly displayed.
- Critical. No Certified Food Manager for establishment.
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9/3/2010 | Routine - Food | Warning Issued |
- Critical. Thermometers provided and conspicuously placed
- Critical. Thermometers, gauges, test kits provided
- Critical. Employee training validation
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6/28/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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