- No Violations Were Observed
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Vacuum breaker mising at hose bibb.
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3/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 02-08-1 Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked.
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3/2/2012 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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1/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.
- Critical - Food-contact surfaces not cleaned between contact with different raw animal products.
- Critical - Handwashing cleanser lacking at handwashing lavatory. or sign
- Critical - Manager lacking proof of Food Manager Certification.
- Mobile cleaning unit not properly operated or equipped.
- Mobile food dispensing vehicle not reporting to commmissary as required.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. one employee
- Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked.
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10/6/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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5/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed handwash sink used for purposes other than handwashing. Corrected On Site. Paper towels in handsink .
- Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Mobile food dispensing vehicle not reporting to commmissary as required.
- Operator of a commissary does not maintain a daily registry.
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6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
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10/5/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/20/2009 | Routine - Food | Call Back - Complied |
No report available. | 12/4/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/4/2008 | Routine - Food | Call Back - Complied |
No report available. | 8/28/2008 | Routine - Food | Warning Issued |
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