- Observed employee with ineffective hair restraint.
- Critical. Hot water not provided/shut off at employee hand wash sink (92F-96F, kitchen).
|
12/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
|
07/09/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Unpackaged food (cookies, salad) not protected from environmental sources of contamination during preparation. Corrected On Site.
- Observed employee with no hair restraint.
|
1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food held using time as a public health control with a time marking that exceeds the 4 hour limit (8 hour, according to company booklet). Company booklet states cooking time/temperature, but not hot holding temperature for PHF such as fresh tea in canister.
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
|
8/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/14/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/2/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Mc Donalds #12111, 17730 Collins Ave, Sunny Isles Bch, FL »