- Basic - Ceiling tile missing. Wait station and kitchen
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Food storage in back, both sides.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On make table **Corrected On-Site** **Repeat Violation**
- High Priority - License expired within 30 days after expiration date. Expired on 06/01/2014
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm
- High Priority - Hose attached to faucet at three-compartment/food preparation/handwash sink eliminating required air gap. 3 sink has added hose
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. On front line **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
- Intermediate - Handwash sink used for purposes other than handwashing. Dumped ice in front sink **Repeat Violation**
|
6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Received form today **Warning**
|
12/9/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on front end counter
- Basic - Food debris/dust/grease/soil residue on exterior of microwave.
- Basic - In-use utensil for nonpotentially hazardous (non-time/temperature control for safety) food not stored in a clean, protected location. Flour **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. New dispensers, signs not replaced
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Kitchen **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Creamer at 77° on counter
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Chicken over fries **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink used for purposes other than handwashing. Dump sink up front
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Procedure was not fully filled out.
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Taco meat, condensation on inside of cover
|
12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. Cook, and prep **Warning**
- Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Aprons in kitchen **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
- Intermediate - Food service manager not certified within 30 days of employment. **Warning**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Received form today **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Ham, turkey **Warning**
- Portable fire extinguisher gauge in red zone. For reporting purposes only. By back door **Warning**
|
9/18/2013 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Memes Diner, 163 W Main 600, Mayo, FL »