- Critical. Observed food being cooled by nonapproved method. deep covered lexan pan Corrected On Site.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Equipment and utensils not properly air-dried.
- Plumbing system in disrepair. floor drais clogged
- Critical. Observed small flying insects in kitchen area.
- Floors not maintained smooth and durable. tiles broken
- Critical. Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only. hasp lock on beer cooler
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12/06/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. Observed buildup of slime in the interior of ice machine.
- Equipment and utensils not properly air-dried.
- Floors not maintained smooth and durable.
- Observed attached equipment soiled with accumulated dust. walkin co0ler ceiling
- Lights missing the proper shield, sleeve coatings or covers. freezer
- Light not functioning. freezer
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08/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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08/16/2010 | Routine - Food | Call Back - Complied |
- Violation: 18-04-1 Observed old labels stuck to food containers after cleaning. partial labels and glue stuck to pans
- Critical. Violation: 22-28-1 Observed interior of reach-in cooler with accumulation of water.
- Violation: 24-08-1 Equipment and utensils not properly air-dried.
- Critical. Violation: 35A-08-1 Observed live flies in kitchen.
- Violation: 36-12-1 Floors not constructed easily cleanable. missing grout in spots
- Violation: 36-12-1 Floors not constructed easily cleanable. Broken tile
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6/3/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
- Critical. Observed food being cooled by nonapproved method. cooked meatballs put in top of reachin cooler right after cooking
- Critical. Observed uncovered food in holding unit/dry storage area. tuna salad in walkin cooler.
- Critical. Observed cloth used as a food-contact surface. cloth under cutting board
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. knife stored in space between prep tables
- Critical. Observed a beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed old labels stuck to food containers after cleaning. partial labels and glue stuck to pans
- Critical. Observed interior of reach-in cooler with accumulation of water.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.by ice machines
- Equipment and utensils not properly air-dried. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Floors not constructed easily cleanable. Broken tile
- Floors not constructed easily cleanable. missing grout in spots
- Observed dirt accumulated on kitchen floor.under ice machines
- Wall not smooth and easily cleanable. pegboard over 3 compartment sink
- Wet mop not hung to dry.
- Carbon dioxide/helium tanks not adequately secured.
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6/2/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Violation: 22-21-1 Observed soil buildup inside ice bin.
- Violation: 24-08-1 Equipment and utensils not properly air-dried.
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1/7/2010 | Routine - Food | Call Back - Complied |
- Critical. Shellstock tags not maintained in chronological order correlated to the date or dates during which the shellstock were sold or served.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.raw pork over grinder
- Critical. Observed food stored on floor. bread
- Critical. Observed uncovered food in holding unit/dry storage area.walkin cooler
- Critical. Observed cloth used as a food-contact surface.
- Observed ice scoop with handle in contact with ice, cole slaw scoop handle in contact with cole slaw
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting on gloves
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint. line cook
- Observed equipment in poor repair.Chipped lexan pans
- Observed old labels stuck to food containers after cleaning.
- Observed old food stuck to clean dishware/utensils.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed interior of reach-in cooler soiled with accumulation of residue. bottoms of beer coolers behind bar
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.clean dishes on dirty rack
- Equipment and utensils not properly air-dried.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Critical. Observed toilet functioning improperly.ladies room
- Observed open dumpster lid. also grease barrel lid open
- Critical. Observed live fruit flies in kitchen.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. back door
- Critical. Observed toxic item improperly stored. spray can of sheila shine on shelf next to bagged soda
- Critical. Observed unlabeled spray bottle. by dishwasher
- Observed dirty mop head thrown on boxed soda
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1/6/2010 | Routine - Food | Warning Issued |
| No report available. | 2/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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