Monster Burger N' More, 2900 County Road 214 Lot 59, Saint Augustine, FL - Restaurant inspection findings and violations

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Business Info

Name: MONSTER BURGER N' MORE
Type: Mobile Food Dispensing Vehicle
Address: 2900 County Road 214 Lot 59, Saint Augustine, FL 32084
License #: 6550121
Total inspections: 2
Last inspection: 8/9/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Gatorade and water bottles used.
  • Basic - In-use tongs stored on oven door handle.
  • Basic - No copy of latest inspection report available.
  • Intermediate - Manager lacking proof of food manager certification. Matt.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
  • Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Cooked onions, mushrooms, cut lettuce and tomatoes near window. Corrective action - given form.
 8/9/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor. Boxes of fry oil on floor by microwave.
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Upright reach in cooler and box freezer.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink by triple sink.
  • Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
  • Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 2/6/2013Food-Licensing InspectionInspection Completed - No Further Action

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