- No Violations Were Observed
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3/5/2010 | Routine - Food | Call Back - Complied |
- Violation: 13-03-1 Observed employee with no hair restraint.
- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions.by ice machine.
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
- Violation: 15-35-1 Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Plywood at hws in bar
- Violation: 23-03-1 Observed build-up of grease on nonfood-contact surface.hood filters
- Violation: 29-17-1 Waste line missing at soda gun holster.bar
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb.need backflow preventer at mop sink hose
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1/28/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed employee with no hair restraint. Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.at ice machine Repeat Violation.
- Observed cutting board grooved/pitted and no longer cleanable. Repeat Violation.
- Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance.plywood at bar hand sink. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed build-up of grease on nonfood-contact surface.hood filters Repeat Violation.
- Observed single-service articles stored without protection from contamination.styro trays
- Waste line missing at soda gun holster.bar Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb.need backflow preventer at mopsink Repeat Violation.
- Critical. Observed handwash sink used for purposes other than handwashing.hand wash only. dishmachine area.
- Ceiling tile missing.at cook line Repeat Violation.
- Observed attached equipment soiled with accumulated dust.a/c vents in kitchen
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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1/28/2010 | Routine - Food | Warning Issued |
- Observed employee with no hair restraint.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.by ice machine.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed exhaust system operated with filters removed. For reporting purposes only.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Plywood at hws in bar
- Critical. Observed encrusted, soiled material on slicer.
- Observed build-up of grease on nonfood-contact surface.hood filters
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.can opener base.
- Waste line missing at soda gun holster.bar
- Critical. Vacuum breaker mising at hose bibb.need backflow preventer at mop sink hose
- Critical. Hand wash sink lacking proper hand drying provisions.bar
- Ceiling tile missing.cook line
- Critical. Observed toxic item stored in food preparation area.sterno
- Critical. Hotel and Restaurant license not properly displayed.
- Carbon dioxide/helium tanks not adequately secured.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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11/23/2009 | Routine - Food | Warning Issued |
| No report available. | 6/9/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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