Main Street Entertainment, 455 W College Ave, Tallahassee, FL - Restaurant inspection findings and violations



Business Info

Name: Main Street Entertainment
Type: Permanent Food Service
Address: 455 W College Ave, Tallahassee, FL 32301
License #: 4702936
Total inspections: 14
Last inspection: 07/31/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • High Priority - Live, small flying insects in bar.
  • Intermediate - Buildup of soiled material in the reach-in cooler.
  • Intermediate - Handwash sink used for purposes other than handwashing. Storing items.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - No soap provided at handwash sink.
07/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cups
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - Employee used handwash sink as a dump sink.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - No soap provided at handwash sink.
2/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Clean equipment stored on floor.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Standing water in floor drain/floor drain draining very slowly.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - No soap provided at handwash sink.
9/12/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Cups used as ice scoops.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Bar.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Handwash sink used for purposes other than handwashing. Pitcher stored in hand sink. Bar.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar.
  • Intermediate - No soap provided at handwash sink. Bar.
3/22/2013Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - No handwashing sign provided at a handsink in womens's restroom used by food employees.
  • Observed dusty air conditioning vent covers in walk in cooler.
  • Observed floor area(s) covered with standing water in bar area.
  • Observed single-service items stored on floor. Takeout cups and beverage napkins on floor in storage.
  • Critical - Observed soil buildup inside ice bin in bar area.
9/7/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Critical - Observed hand wash sink used for purpose other than washing hands. storing spray hose at bar hand sink.
4/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/23/2011Routine - FoodInspection Completed - No Further Action
  • Faucet/handle missing at plumbing fixture. women's room.
  • Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site.
  • Critical - No handwashing sign provided at a handsink used by food employees. main bar. Corrected On Site.
  • Observed gaskets with slimy/mold-like build-up. main bar.
  • Critical - Observed handwash sink used for purposes other than handwashing. pitcher storage. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin. side bar.
5/23/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat potentially hazardous food not consumed/sold by date mark of earliest ingredient. Food may not be served. Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. No three-compartment sink provided.
  • Critical. Observed soil buildup inside ice bin. NEW BAR.
  • Critical. Hand sink missing in food preparation room or area.
3/26/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/21/2009Routine - FoodCall Back - Complied
No report available. 1/29/2009Routine - FoodWarning Issued
No report available. 7/14/2008Routine - FoodInspection Completed - No Further Action

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