Orlando Soul, 2503 S Kirkman Rd, Orlando, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates at the frontline area. **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. Employee purse in the food area. **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Non handle plastic cup scooping the salt. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No handwashing sign provided at a hand sink used by food employees. By the ice machine.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Salt container not labelled. **Corrected On-Site**
- High Priority - Employee dried hands on clothes/apron/soiled towel after washing. Cook dry hands on his apron.
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Cook washed the knife at the hand sink for re-use without sanitizing the surface. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Yellow rice was 103° at the frontline. Reheated to 179°
- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs over the sour cream and owner ready to eat foods in the reach in cooler. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Dish detergent stored on the clean side of the ware washing sink with clean utensils.
- Intermediate - Accumulation of substance inside the ice bin.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Gallon milks not date marked.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Hand sink by the ice machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towel by the ice machine.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Spray bottle containing toxic substance not labeled. Multipurpose cleaner hanging from the racks with clean utensils.
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter on the ice machine.
|
6/25/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Grease accumulated under cooking equipment. Behind stove and grill.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No handwashing sign provided at a hand sink used by food employees. In bar area.
- Intermediate - Ice scoop holder was soiled.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handsink in bar and the back.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - No soap provided at handwash sink.in bar area and kitchen sink.
|
6/7/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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