Panera Bread #3312, 11472 University Blvd, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: PANERA BREAD #3312
Type: Permanent Food Service
Address: 11472 University Blvd, Orlando, FL 32817
License #: 5809181
Total inspections: 9
Last inspection: 11/30/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Observed reach-in cooler gasket torn/in disrepair, small unit behind registers by sandwich make line.
  • Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours, food prep table by food preparation sinks.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Hot water not provided/shut off at employee hand wash sink by 3 compartment sink.
  • Critical. Air gap not installed, pipe going inside drainage by ice machine.
  • Critical. Handwash sink not accessible for employee use at all times, was blocked with equipment by 3 compartment sink. Corrected On Site.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation, back door has a gap under the door.
  • Floors not maintained smooth and durable, grout coming off by front services area.
  • Observed food debris accumulated on walk in freezer floor.
11/30/2010Routine - FoodInspection Completed - No Further Action
  • 2 ( A ) THE PLASTIC CUTTING BOARDS WERE GROOVED AND UNABLE TO BE PROPERLY CLEANED OBSERVED (06/04/09,08/04/09 AND03/17/2010 ) NOT COMPLIED ( B ) THE REACH IN COOLER GA KITS WERE TORN ( OBSERVED 11/09/09 AND 03/17/2010 COMPLIED
  • 3 THERE WAS A BUILDUP OF SLIME INSIDE THE ICE MACHINE 06/04/09,08/04/09 AND 03/17/10 NOT COMPLIED
08/10/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.ON 11/09/2009 SEE INSPECTION FOR TEMPS. ON 03/17/2010 TURKEY,COOKED CHICKEN ,HAM AND ROAST BEEF IN WALK IN COOLER AT 45 F ON INSPECTORS THERMOMETER AND 44.8 ON FEMALE MANAGERS THERMOMETER AND TURKEY ON TOPSIDE AND INSIDE REACH IN COOLER AT 45 F ON INSPECTORS AND 45.2 ON FEMALE MANAGERS THERMOMETER .WIC THERMOMETER AND ONE PRODUCT AT 43 F (41 + - 2) RESULTED IN NOT ISSUING 24HRS CALL BACK.COOKED CHICKEN IN WIC LONGER THAN 24 HRS AS PER MGR AND GM AND TURKEY WAS PREPARED(SLICED AND PORTIONED AT 9:30 AM Repeat Violation.
  • Critical. Potentially hazardous food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours.TURKEY SLICED AND PORTIONED AT 9:30 AS PER MGR . NEXT TIME COOLING VIOLATION WILL RESULT IN IMMEDIATE ADMINTRATIVE COMPLAINT
  • Critical. Observed food stored on floor.SEVERAL BOXES IN WALK IN FREEZER AND SUGAR AND MUSTARD PACKET BOXES BY ICE MACHINE
  • Observed gaskets/seals on cold holding unit in poor repair.TORN GASKITS ON SANDWICH ,SALAD AND TWO SINGLE DOOR REACH IN COOLERS. Repeat Violation.
  • Observed cutting board grooved/pitted and no longer cleanable.ALL Repeat Violation.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed old food stuck to clean dishware/utensils. KNIFES AT SALAD STATION
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. ALL PLASTIC CUTTING BOARDS SOILED SMALL WHITE CUTTING BOARDS HAS SEVERAL BLACK MARKS( BLACK MOLD LIKE SUBSTANCE ) Repeat Violation.
  • Observed residue build-up on nonfood-contact surface.INTERIOR OF DISHWASHER
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.ON TOP AND INTERIOR SIDE OF THE DOORS OF DISHWASHER
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.WALK IN COOLER SHELVES
  • Observed SOILED gaskets ON ALL REACH IN COOLERS . Repeat Violation.
  • Critical. Hand wash sink lacking proper hand drying provisions.MENS ROOM Corrected On Site.
  • Ceiling tile missing.ABOVE WALK IN COOLER AND FREEZER
  • Observed wall soiled with accumulated black debris in dishwashing area. Repeat Violation.
  • Observed attached equipment soiled with accumulated dust.FAN GUARD WALK IN COOLER Repeat Violation.
  • Lights missing the proper shield, sleeve coatings or covers. SYLVANIA HALOGEGNE CAPSY LITE GLASS BULBS ABOVE FOOD PREP AREA NOT SHATTER PROOF.CHECKED BOX FOR PROOF.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.2 ON BOTTOM SHELF UNDER GRIL BY THE DOOR
  • No copy of latest inspection report.
3/17/2010Routine - FoodAdministrative complaint recommended
  • 16-03-1 non-complied per Angela Carragher facility is using can-liners to line laundy Basket it must be food grade plastic.
11/17/2009Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.SEE TEMPS
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.CHICKEN SOUP MGR DISCARDED Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit.BROKEN (RIC ON LINE) Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.RIC ONLINE
  • Observed cutting board grooved/pitted and no longer cleanable.ALL EXCEPT ONE
  • Critical. Observed soiled reach-in cooler gaskets.ALL
  • Critical. Observed HEAVY buildup of slime in the interior of ice machine.
  • Critical. Observed buildup of slime on ICE TEA dispensing nozzles.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.ALL CUTTING BOARDS EXCEPT ONE
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.FAN GUARD IN WIC
  • Critical. Observed spray hose at dish sink lower than flood rim of sink. Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times.BLOCKED Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed ceiling soiled with accumulated food debris AND DUST IN WIC.
  • Lights missing the proper shield, sleeve coatings or covers. OPERATOR COULDN'T PROVIDE PROOF OF SHATTER PROOF BULBS ABOVE PREPRATION AREA
  • Critical. Observed unlabeled spray bottle.BLUE LIQUID
11/9/2009Routine - FoodInspection Completed - No Further Action
  • Violation: 14-37-1 Observed wooden bread cutting board grooved/pitted and no longer cleanable. Repeat Violation.
  • Violation: 14-51-1 Observed nonfood-grade containers [laundry baskets] used for food storage. Repeat Violation.
  • Critical. Violation: 16-03-1 Observed accumulation of debris in warewashing machine.
  • Critical. Violation: 22-20-1 Observed buildup of moldlike slime in the interior of ice machine. 2x Repeat Violation.
8/4/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 6/4/2009Routine - FoodWarning Issued
No report available. 1/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/29/2008Routine - FoodInspection Completed - No Further Action

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