- High Priority - Dented/rusted cans present. See stop sale. #10 can of Papa Johns Pizza Sauce Operator removed from storage and wrote return on c an and will return to distributor for credit on the next delivery **Corrected On-Site**
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08/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Can opener counter attachment has encrusted food debris in crevices. **Warning**
- Basic - Hood soiled with accumulated dust. Over pizza oven **Warning**
- Intermediate - Cutting board(s) stained/soiled. Across from 3 bay sink **Repeat Violation** **Warning**
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5/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Toxic substance/chemical stored by or with single-service items. Spray bottles of glass cleaner and sanitizer stored on shelf next to souffl cups in back storage area.
- Intermediate - Cutting board(s) stained/soiled. Next to 3 bay sink
- Intermediate - Encrusted material on can opener blade.
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/20/2013 | Routine - Food | Call Back - Complied |
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Cheese scoops. **Corrected On-Site** **Warning**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Walkin cooler **Corrected On-Site** **Repeat Violation** **Warning**
- Basic - Reach-in cooler gaskets torn/in disrepair. Pizza make cooler **Warning**
- Basic - Uncovered food stored near sink exposed to splash. Dough by front hand sink **Warning**
- Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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9/30/2013 | Routine - Food | Warning Issued |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Exterior door has a gap at the threshold that opens to the outside.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Monster drink in prep cooler
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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6/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. gap inback door could allow pests entry.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. found at 0 ppm Corrected On Site.
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8/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in bathroom.
- Observed build-up of food debris on gaskets at pizza make cooler
- Critical - Observed employee drink stored on same shelf with cheese in walkin cooler
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris/grease build up on pizza oven racks
- Critical - Working containers of food removed from original container not identified by common name.flour. Corrected On Site.
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage containers stored above food in the walkin cooler. Corrected On Site.discarded
- Observed garbage on the ground and/or pad around dumpster.
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1/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.ware washing Repeat Violation.02/11/2010.
- Observed prep cutting board moderatly grooved/pitted and no longer cleanable.
- Observed garbage on the ground and/or pad around dumpster also dumpster is over flowing.
- Wet mops not hung to dry.
- No Heimlich maneuver sign posted. Repeat Violation.2-11-10,09-15-2009.
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8/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.handles in contact with pizza toppings. Corrected On Site.
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.for ware washing. Corrected On Site.
- No Heimlich maneuver sign posted. Repeat Violation.
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2/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees.dish room/prep room
- No Heimlich maneuver sign posted.
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9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/16/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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