Papa John's Pizza, 4473 Northlake Blvd, Palm Beach Gardens, FL - Restaurant inspection findings and violations



Business Info

Name: PAPA JOHN'S PIZZA
Type: Permanent Food Service
Address: 4473 Northlake Blvd, Palm Beach Gardens, FL 33410
License #: 6012244
Total inspections: 13
Last inspection: 07/07/2014

Restaurant representatives - add corrected or new information about Papa John's Pizza, 4473 Northlake Blvd, Palm Beach Gardens, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Covered waste receptacle not provided in women's bathroom.employee restroom
  • Basic - Floor tiles cracked, broken or in disrepair.frontline
  • Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler. **Repeat Violation**
  • Basic - Wall in disrepair.base tiles/broken/by 3 compartment sink
07/07/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
  • Basic - Working containers of food removed from original container not identified by common name.flour/frontline
12/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Paper towels **Corrected On-Site**
  • Basic - Case/container/bag of food stored on floor in kitchen.pepperoncini **Corrected On-Site**
8/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with ineffective hair restraint while engaging in food preparation.kitchen
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
3/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quat. greater than 300 ppm - sanitizer spray bottle .
8/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. kitchen.
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. spray bottle - quat. greater than 300 ppm .
4/4/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling in disrepair.top of pizza oven
  • Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.prep area Corrected On Site.
10/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed dented/rusted cans.tomato can
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.shelf/frontline
  • Wet mop not hung to dry.
6/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
  • Ceiling tile missing.frontline
2/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.flour/frontline Corrected On Site.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.employee bathroom
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.pizza trays/backdoor
10/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Each public food service establishment bathroom shall be properly designated.
  • Critical. Please see inspection report for more details.
  • Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
6/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed handwash sink used for purposes other than handwashing.frontline Corrected On Site.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
  • Wet mop not hung to dry.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.backdoor Corrected On Site.
2/18/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.flour/frontline Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.prep cooler/frontline
  • Critical. Observed toxic item improperly stored.frontline
10/2/2009Routine - FoodInspection Completed - No Further Action

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