Arby's #5185, 3802 Northlake Blvd, Palm Beach Gardens, FL - Restaurant inspection findings and violations



Business Info

Name: ARBY'S #5185
Type: Permanent Food Service
Address: 3802 Northlake Blvd, Palm Beach Gardens, FL 33410
License #: 6007503
Total inspections: 10
Last inspection: 08/08/2014

Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
*****
5.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Arby's #5185, 3802 Northlake Blvd, Palm Beach Gardens, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Equipment in poor repair.handle/walk in freezer
  • Basic - Floor tiles cracked, broken or in disrepair.walk in freezer
  • Basic - Single-service articles improperly stored.plastic containers/storeroom **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Kitchen
08/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floors not maintained smooth and durable.broken/missing tiles/kitchen
  • Basic - Open dumpster lid. **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination.deli paper/storeroom **Corrected On-Site**
4/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles missing.kitchen
  • Basic - Interior of microwave soiled with encrusted food debris.cookline
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.cookline
  • Basic - Wiping cloth sanitizing solution stored on the floor.frontline **Corrected On-Site**
10/21/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Women's restroom.
  • High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quat. > 300 ppm. Advised to adjust dispenser.
  • High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quat. > 300 ppm.
5/6/2013Routine - FoodInspection Completed - No Further Action
  • Observed residue build-up on nonfood-contact surface. undersurface of soda nozzles' housing .
9/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quat. greater than 300 ppm - 3 compartment sink . advised to adjust dispenser.
6/8/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing.frontline
  • Floors not maintained smooth and durable.broken tiles/frontline
  • Critical - Observed an uncovered electrical box. For reporting purposes only.kitchen
  • Critical - Observed live flies in kitchen.fruitflies
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.abc/kitchen
12/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.employee restrooms
  • Observed employee with ineffective hair restraint.frontline Corrected On Site.
  • Observed ripped/worn tin foil used as shelf cover.kitchen Corrected On Site.
  • Critical - Observed toxic item stored in food preparation area.degreaser Corrected On Site.
8/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.kitchen Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.kitchen
  • Light not functioning.storeroom
  • Lights missing the proper shield, sleeve coatings or covers.storeroom
  • Critical - No handwashing sign provided at a handsink used by food employees.employee restroom/mens
  • Observed open dumpster lid.
  • Observed ripped/worn tin foil used as shelf cover.shelves/kitchen
3/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.reach in freezer
  • Critical. Observed handwash sink used for purposes other than handwashing.kitchen
  • Missing drain plug at dumpster.
  • Observed open dumpster lid.
  • Floors not maintained smooth and durable.broken tiles/kitchen
  • Wet mop not hung to dry.
9/28/2010Food-Licensing InspectionInspection Completed - No Further Action

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1 User Review:

Kee

Added on Feb 5, 2015 4:59 PM
Food:
*****
Service:
*****
Price:
*****
Ambience:
*****
Cleanliness:
*****
Would you recommend ARBY'S #5185 to others? Yes
ARBY'S #5185 respresentatives - respond and add information

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