- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked./observed walkin cooler pasta, cooked poultry, rice not date marked
- Critical. No conspicuously located thermometer in cookline reachin white refrigerator holding unit.
- Critical. Observed food/onions bag stored on floor at 3 comp sink area
- Critical. Handwashing cleanser lacking at sushi station handwashing lavatory.
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10/04/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit. /observed 2 metal rice scoops in metal bucket with unheated standing water Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./rear preparation table shelf
- Critical. No handwashing sign provided at a handsink used by food employees./sushi bar hw -sink Repeat Violation.
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6/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/ cans./x 1 mushroom 100 oz can- Corrected On Site. /removed from service
- Critical. No conspicuously located thermometer in holding unit./reachin refrigeration /freezer
- Critical. Observed food stored on floor./onions
- Critical. No handwashing sign provided at a handsink used by food employees./sushi bar
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1/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. observed only non phf's cold holding at 55 degrees f./ge refrigerator/bottom .
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit.sushi bar x 2 utensils
- Observed employee with no hair restraint.x 1 cookline - Repeat Violation.
- Can opener blade not kept sharp - observed metal shavings.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.interior dishwasher
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.ge refrigeration /bottom
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.exterior ge lowboy reachin freezer
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.exterior storage bins flour , sugar-kitchen
- Critical. Vacuum breaker mising at hose bibb.exterior mopsink -bell broken , needs screw on type
- Critical. Handwash sink not accessible for employee use at all times.kitchen hw sink blocked by boxes
- Critical. Handwashing cleanser lacking at handwashing lavatory.kitchen Repeat Violation.
- Observed food debris accumulated on kitchen floor. detail
- Observed attached equipment soiled with accumulated dust./rear preparation area ceiling /wall-webs
- Wet mop not hung to dry. Corrected On Site.
- Observed unnecessary items on the premise. excessive cardboard boxes
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8/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/4/2008 | Routine - Food | Inspection Completed - No Further Action |
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