- Critical - Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details. This violation must be corrected by : 1/8/2012.
- Observed employee with no hair restraint. Corrected On Site.
- Observed nonfood-grade containers used for food storage. "thank you" bags for frozen cooked foods.
- Critical - Observed unlabeled spray bottle. at water heater.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Critical - Working containers of food removed from original container not identified by common name. squeeze bottles.
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11/8/2011 | Routine - Food | Warning Issued |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Label on a food item packaged on-site lacking required information. baklava.
- Critical - No conspicuously located thermometer in holding unit. reach in under blender.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed food stored on floor. onions/bottled drinks. Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets. front counter/under blender.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. sqeeze bottles. Repeat Violation.
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7/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. salt cantainer.
- Critical - Observed toxic item stored in food preparation area.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). Corrected On Site.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical - Working containers of food removed from original container not identified by common name. squeeze bottles.
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3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Critical. Observed toxic item stored by utensils. chemical spray bottle next to sample spoons
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. sitting on floor
- Critical. Manager lacking proof of Food Manager Certification. (opening)
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8/30/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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