- Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
- Basic - In-use ice scoop stored on soiled scoop holder.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container in pizza make table: cheese and sausage. **Corrected On-Site** **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair- pizza make table.
- Basic - Soiled reach-in cooler gaskets. **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. **Repeat Violation**
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6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container at pizza make table open top cooler- cheese, sausages.
- Basic - Old labels stuck to food container- rotini pasta.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in freezer shelves soiled with encrusted food debris/dust.
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Observed raw shell eggs stored over ready to eat pizza/marinas sauce.
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12/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Shredded cheese, beef and sausage in reach in cooler.
- Basic - Stored food not covered in walk-in cooler. Cheese crusts bag not closed.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet rag stored in empty sanitizer bucket.
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
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7/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling and/or air conditioning vent covers.
- Basic - Light not functioning. Kitchen.
- High Priority - Vacuum breaker missing at mop sink faucet.
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4/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean inside the men's restroom.
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- Basic - Food debris/dust/grease/soil residue on exterior of oven.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service items stored on floor in dry storage area.
- Basic - Soil residue build-up on nonfood-contact surface.fans guards inside walk in cooler.
- Basic - Stored food not covered in reach in cooler. **Corrected On-Site**
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Wall in the back area has mold-like substance on the wall above the preparation table in the back area.
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2/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. Handwash sink in handicapped stall in ladies restroom.
- Observed build-up of mold-like substance on surface of handwash sink faucet at front counter.
- Observed floor and wall junctures not coved. Coved molding broken by dishroom.
- Observed gaskets with slimy/mold-like build-up.
- Observed residue build-up on soap dispenser in dishroom.
- Critical - Observed toilets in ladies restroom not clean.
- Critical - Observed uncovered cinnamon / sugar on shelf in kitchen.
- Critical - Observed uncovered dough in reachin freezer.
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8/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed a broke bottle of perfume in ladies restroom.
- Critical - Observed buildup of food debris in and on outside of ice machine.
- Observed employee with no hair restraint. Dishwasher person.
- Critical - Observed encrusted material on can opener.
- Observed residue build-up on nonfood-contact surface. Handwash sink in dishroom.
- Critical - Observed uncovered garlic bread in walkin cooler.
- Critical - Working containers of food removed from original container not identified by common name. Cinnamon/sugar mixture.
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2/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. At handwash sink in dishroom.
- In-use utensil not stored with handle above the top of sausage in make table at cookline.
- Critical - Observed both bathroom facilitities not clean.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed employee handle/put away clean, without washing hands. Corrected On Site.
- Critical - Observed employee improperly washing hands. Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Observed floor and wall junctures not coved. By ice machine in kitchen.
- Observed residue build-up on handwash sink, and soap dispenser in dishroom.
- Critical - Observed soil residue in cinnamon/suger storage containers in kitchen.
- Critical - Observed uncovered pzone and pizza dough in reachin freezer.
- Critical - Observed uncovered sliced mushrooms in walkin cooler.
- Observed wall soiled with accumulated black debris in dishwashing area.
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11/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean pans not stored inverted or in a protected manner. Corrected On Site.
- Clean serving utensils, not stored inverted or in a protected manner. Corrected On Site.
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed cove molding by oven broken. Repeat Violation.
- Critical - Observed live flies in kitchen.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Observed sanitizer at way above 200ppm. Corrected On Site.
- Observed utensils not properly handled that were being wrapped with bare hands. Corrected On Site.
- Observed wall soiled with accumulated debris in dishwashing area.
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6/13/2011 | Complaint Full | Inspection Completed - No Further Action |
- Observed broken cove molding in kitchen.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. On interior flaps on walkin cooler. Also on outside doors and handles.
- Observed dusty ceiling tiles and/or air conditioning vent covers. Kitchen
- Critical - Observed employee going from soiled dishes to clean, without washing hands. Corrected On Site.
- Observed employee with no hair restraint.
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4/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/20/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed boiled eggs on buffet at 47 degrees fahrenheit. Corrected On Site.
- Critical. Observed pasta salad on buffet at 46 degrees fahrenheit. Corrected On Site.
- Observed employee with no hair restraint. Repeat Violation. 1-21-10
- Observed gaskets/seals on cold holding unit in poor repair. Proofer
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Observed old labels stuck to food containers after cleaning. Repeat Violation. 4-28-10
- Critical. Observed soiled reach-in cooler gaskets. Proofer
- Critical. Observed soil residue in ice scoop storage container.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Critical. Observed clean collander soiled with food debris.
- Observed residue build-up on handwash sink in dishroom.
- Critical. No handwashing sign provided at a handsink used by food employees. Dishroom Repeat Violation. 4-28-10
- Critical. Hand wash sink lacking proper hand drying provisions. Dishroom
- Critical. Handwashing cleanser lacking at handwashing lavatory. Dishroom
- Observed coved molding broken throughout the kitchen.
- Observed dusty ceiling tiles and/or air conditioning vent covers. Kitchen
- Wet mop not hung to dry.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 1-15-11.
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11/15/2010 | Routine - Food | Warning Issued |
- Critical. Observed improper use of souffle cup used to dispense ready-to-eat parmesan cheese.
- Critical. Observed hand wash sink in dishwasher area used for storing wet wiping cloth.
- Critical. Observed manager smoking in establishment. Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed pizza pans encrusted with grease and/or carbon buildup.
- Observed build-up of grease on utensil drawer in food preparation area.
- Critical. Observed handsink not clean.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed coving in disrepair behind waterheater.
- Observed debris accumulated on floor around soda dispenser and waterheater.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall soiled with accumulated food debris at handsink in dishwasher area.
- Observed light shades in dining room and decorations on top of salad bar soiled with accumulated dust.
- Critical. Observed degreaser stored in food preparation area.
- Observed smoking in an enclosed indoor workplace. Corrected On Site.
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4/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed souffle cups not inverted to protect them from contamination.
- Observed single-service food trays stored on floor.
- Observed open dumpster lid.
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1/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, pasta prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed precooked wings cold held at 45 degrees Fahrenheit on pizza make table.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed residue build-up on storage containers for single service sugar, etc., by drive thru.
- Critical. Observed bathroom facility not clean.
- Critical. Observed small flying insects in lady's restroom.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
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9/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/18/2009 | Routine - Food | Admin. Complaint Callback Complied |
No report available. | 5/6/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/4/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 8/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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