Pizza Hut, 1625 S Federal Hwy, Boynton Beach, FL - Pizza inspection findings and violations

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Business Info

Name: Pizza Hut
Type: Permanent Food Service
Address: 1625 S Federal Hwy, Boynton Beach, FL 33435-2841
License #: 6008920
Total inspections: 17
Last inspection: 3/3/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Ceiling vent missing.
  • Basic - Floors not maintained smooth and durable. Entrance to walk in.
  • Basic - Gaskets with slimy/mold-like build-up.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
 3/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
 9/9/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator.
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
 4/2/2013Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. some parts of floor tiles missing
  • Observed residue build-up on nonfood-contact surface. prep table shelve
  • Observed residue build-up on nonfood-contact surface. reachin gaskets , Corrected On Site.
 9/13/2012Routine - FoodInspection Completed - No Further Action
  • Missing drain plug at dumpster.
  • Critical - Observed unlabeled spray bottle. cleaner*Corrected On Site.
 3/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0PPM
  • Observed build-up of grease on nonfood-contact surface. inside oven
  • Observed leaking pipe at plumbing fixture. at dishmachine .
 10/6/2011Routine - FoodInspection Completed - No Further Action
  • Observed open dumpster lid. Corrected On Site.
  • Observed walk-in cooler gasket torn/in disrepair. bottom missing
 6/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. water dripping on containers in walkin fromer cooler unit Corrected On Site.
  • Observed residue build-up of ice on nonfood-contact surface. reachin freezer
  • Observed floor and wall junctures not coved. loose near walkin cooler
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
 1/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. sugar container Corrected On Site.
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. cooling unit in walkin dripping on food, PIC states its being repaired. Corrected On Site.
  • Observed floor and wall junctures not coved. coving coming off at back door and walkin cooler.
  • Floors not maintained smooth and durable. floors have missing tiles near walkin and some misc gaps
  • Wet mop not hung to dry. Corrected On Site.
 7/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.observed beef in reachin cooler. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has approved Alternative Operating Procedure in effect. has not been updated annually. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. dish racks
  • Plumbing system in disrepair. mop sink not draining.
  • Observed wall in disrepair. coving and wall piece in disrepair next to back door.
 2/11/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/18/2009Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese, sausages, ham, This violation must be corrected by : 10/16/09.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reach in cooler, pizza prep. This violation must be corrected by : 10/16/09.
 10/17/2009Routine - FoodWarning Issued
No report available. 4/14/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 3/17/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 3/16/2009Routine - FoodWarning Issued
No report available. 2/6/2009Routine - FoodWarning Issued
No report available. 11/13/2008Routine - FoodInspection Completed - No Further Action

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