- Basic - Equipment and utensils not properly air-dried - wet nesting. / dry storage area outside walk in cooler.
- Basic - Exterior door has a gap at the threshold that opens to the outside. / back storage area exit door / **Repeat Violation**
- High Priority - Cooked rice/pasta hot held at less than 135 degrees Fahrenheit. / Cajun rice 131F holding for 2 hours / front line hot holding.
- High Priority - Toxic substance/chemical stored by or with single-service items. / sanitizing bucket stored over forks / front line / **Corrected On-Site**
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08/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Dry storage.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door in back dish storage area.
- Basic - Floor soiled/has accumulation of debris. Dirty water on floor next to water heater in dry storage.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can and folded cardboard. Back prep area next to dry storage.
- Intermediate - Water filter not changed according to manufacturer's instructions. Water filter in dry storage. Date states 11/29/13.
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2/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. The rear prep area hand sink is missing a splash guard on the left hand side to prevent contaminating the cleaned utensils, containers etc
- High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. After washing hands the employee turned off the faucet which is adjacent the three compartment sink and its the same sink which is used by the raw chicken seasoning employee. **Corrected On-Site**
- Intermediate - Records/documents for required employee training do not contain all of the required information. Missing the manager present during training
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8/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling in disrepair. Lobby outside restroom area
- Basic - Ceiling tile missing. Outside walk in freezer
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink faucet
- High Priority - Vacuum breaker missing at hose bibb.Opposite walk in cooler
- Intermediate - Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment. Lobby
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4/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment or utensils not designed or constructed in a durable manner. Bowl without handle used to dispense sugar
- Critical - Hand wash sink lacking proper hand drying provisions. Men's restroom Corrected On Site.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Icemaker scoop holder soiled
- Lights missing the proper shield, sleeve coatings or covers. Backline preparation area
- Observed attached equipment soiled with accumulated dbuildup/ Ceiling vent in chicken breading station
- Critical - Observed buildup of slime in the upper interior of ice machine.
- Observed wall in disrepair. Around 3 bay sink
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap at bottom of back door
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9/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective hair restraint.
- Wall not smooth and easily cleanable. 3 bay sink area Repeat Violation.10-26-11
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4/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit.Digital thermometer in disrepair
- Observed utensils stored in crevices between equipment.Knives under cold holding unit at sandwich area
- Wall not smooth and easily cleanable.Caulking at 3 bay sink
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.Ladies restroom
- Critical - No handwashing sign provided at a handsink used by food employees.Men's restroom
- Observed biscuits reach in cooler gasket torn/in disrepair.
- Observed icemaker scoop stored in container with filter powder residue
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of kitchen microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Observed objectionable odors in men's bathroom.
- Observed wall in disrepair.Cracking/peeling caulkng at 3 bay sink area
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10/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food being cooled by nonapproved method.Rice cooling covered in walk in cooler. Corrected On Site.
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.Read 28F in icepoint. Corrected On Site.
- Critical. Observed slight buildup of slime/black moldlike substance in the upper interior of ice machine. Corrected On Site.
- Observed build-up of food debris on frontline reach in cooler. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb on drive through side of building
- Missing drain plug at dumpster.
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6/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food(chicken) stored over ready-to-eat food(cajun meat) in walk in cooler Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
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1/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Sanitizer not used in accordance with the manufacturer's recommendations.Recommended ppms 200
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.Tested toxic level of 400 ppm
- Critical. Covered waste receptacle not provided in women's bathroom.
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7/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/5/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/3/2009 | Routine - Food | Warning Issued |
| No report available. | 8/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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