- Basic - Carbon dioxide/helium tanks not adequately secured. Inside door from front counter
- Basic - Reach-in cooler gasket torn/in disrepair. 2 door make table at front counter **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. 3 door make table at front counter
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at front counter, on prep table across from front counter **Repeat Violation**
- High Priority - Sterno stored with/above food, clean equipment and utensils, clean linens and/or single-service items. On shelf over cutting board in storage area, corrective action: manager moved sterno
- High Priority - Vacuum breaker missing at hose bibb. Back of building
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Areas around nozzles **Repeat Violation**
- Intermediate - Spray bottle containing toxic substance not labeled. Clear liquid identified as bleach under three compartment sink, corrective action: manager labeled bottle
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on water filter to tea machine near walk in cooler, manager stated replaced last month, corrective action: manager wrote date on filter
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10/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in kitchen. Napkins. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable. Font line. On Reach in coolers.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Powdered doughnuts on top of water bottles. In back room
- Basic - Hole in wall. In back storage area. **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. Front line make table.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter. On ledge next to cash register. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance around soda dispensing nozzles. **Repeat Violation**
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6/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Front counter **Corrected On-Site** **Repeat Violation**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. On top of soda.
- Basic - Hole in wall. Back storage area next to back door.
- Basic - Old labels stuck to food containers after cleaning. In Reach in cooler on front line.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter. **Repeat Violation**
- Basic - Wiping cloth sanitizing solution stored on the floor. On front line under Hand washing sink. **Corrected On-Site** **Repeat Violation**
- Basic - Working containers of food removed from original container not identified by common name. Spice in back storage area. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Non-pitting surface rust on food-contact equipment. On can opener.
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1/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Dry storage area
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Food storage container/container lid cracked or broken. Throughout facility
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Bulk sugar container in dry storage.
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Reach in cooler: meatballs/soup not dated
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's bathroom **Corrected On-Site**
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9/25/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Quiznos Store 95, 111 Sr 19 Ste 1, Palatka, FL »