- No Violations Were Observed
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4/26/2011 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed handwash sink used for purposes other than handwashing. Wiping cloth in sink. Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets. Sandwich meats cooler.
- Critical - Observed unlabeled spray bottle.
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2/22/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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9/15/2010 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name. BULK SUGAR CONTAINER
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. LEMONS FOR SELF SERVICE
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted, soiled material on slicer.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. EXTERIORS OF REACH IN COOLER
- Observed single-service items stored on floor. "GREEN" BAGS
- Critical. Hand wash sink lacking proper hand drying provisions. BACK AREA HANDSINK
- Critical. Observed toxic item improperly stored. GRILL CLEANER STORED WITH GLOVES
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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7/14/2010 | Routine - Food | Warning Issued |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable. GREEN CUTTING BOARD DEEPLY GROVED
- Food-contact surface not smooth and easily cleanable. RUSTY SHELVS
- Critical. Observed encrusted, soiled material on slicer. Repeat Violation.
- Observed single-service articles improperly stored. ITEMS NOT INVERTED Corrected On Site. Repeat Violation.
- Critical. Handwash sink not accessible for employee use at all times. BLOCKED BY GARAGE CAN Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing SINK . BACK HANDSINK
- Observed personal care item stored with food. APRONS OVER FOODITEMS . EMPLOYEE BAG FRONTLINE TABLE Corrected On Site.
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
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6/10/2010 | Complaint Full | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. IN SUGAR CONTAINER
- Observed gaskets/seals on cold holding unit in poor repair. FRONTLINE UNIT
- Critical. Observed interior of microwave soiled. FRONTLINE UNIT
- Critical. Observed encrusted, soiled material on slicer.
- Observed single-service articles stored without protection from contamination. FRONTLINE ITEMS
- Observed personal care item stored with food. BACK STORAGE
- Critical. Observed toxic item stored by food.PAINT OVER BREAD . BACK STORAGE
- Critical. Observed toxic item improperly stored. WD 40 NEXT TO SINGLESERVICE Corrected On Site.
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2/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed live flies in FRONT kitchen.
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8/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/27/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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