Ragin Sports Grill, 1120 E Kennedy Blvd Ste 140, Tampa, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Critical - NO PROOF OF REQUIRED EMPLOYEE TRAINING PROVIDED.
|
8/15/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - No handwashing sign provided at a handsink used by food employees. Service station area
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table
- Critical - Observed encrusted material on can opener.
- Critical - Observed interior of microwave soiled. Corrected On Site.
|
7/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Equipment or utensils not designed or constructed in a durable manner. Scoop with handle down in sugar large containers near slicer.
- Light not functioning. 3 comp sink area
- No Heimlich maneuver sign posted. In kitchen area.
- Critical - No handwashing sign provided at a handsink used by food employees. In service area and bar area.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On prep counter in kitchen
- Observed employee with no hair restraint.
- Critical - Observed encrusted material on can opener.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed interior of microwave soiled.
- Critical - Observed unlabeled spray bottle. Near 3 comp sink
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Walkin cooler
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Prep table near 3 comp sink.
- Critical - Working containers of food removed from original container not identified by common name. Walkin cooler
|
6/5/2012 | Routine - Food | Warning Issued |
- Critical - No handwashing sign pprovided at handsinkused by food employees. Service and bar areas.
- Critical - No proof of required employee training.
|
1/18/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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