- Basic - Bulk milk dispenser with dispensing tube not cut at an angle.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
- Basic - Single-service items stored on floor. Two boxes of cups
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Brown sugar, nuts and raisins.
- Intermediate - Packaged food not labeled as specified by law. Yogurt containers in cooler, from distributer.
- Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples
|
10/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Pocket book
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Storage
- Basic - Single-service items stored on floor.
|
4/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet mop not stored in a manner to allow the mop to dry.
|
12/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Plates not protected, need to be turned up-side-down or have a sneeze guard.
|
6/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
|
9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting on gloves.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. knives, Corrected On Site.
|
7/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed employees with no hair restraint. Corrected On Site.
- Critical - Observed potentially hazardous food thawed at room temperature. frozen soup Corrected On Site.
|
5/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Wet mop not hung to dry. Corrected On Site.
|
1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Multiuse food-contact surface not smooth, free of breaks/cracks. ice scoop
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. at buffet
|
7/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Critical - Observed dented can.
- Critical - Observed potentially hazardous food thawed at room temperature. frozen meatballs Corrected On Site.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. baked products.
- Wet mop not hung to dry.
|
3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Wet mop not hung to dry.
|
10/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. fruit in boxes.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Lights missing the proper shield, sleeve coatings or covers. kitchen
- Wet mop not hung to dry.
- Critical. Establishment operating without a current Hotel and Restaurant license. License has expired, over 60 days.
|
4/9/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed potentially hazardous food thawed in standing water. taco mix Corrected On Site. still frozen
- Observed employee with no hair restraint. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed toxic item stored in food preparation area. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
|
1/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
10/15/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed dented cans.
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Make shift buffet set up because of construction on new buffet room needs sneeze guards.
- Critical. Observed food stored on floor. box of fruit Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed employees with no hair restraint.
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- No plan review submitted and renovations in progress. This violation must be corrected by : 10/14/09.
|
8/14/2009 | Routine - Food | Warning Issued |
| No report available. | 12/5/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/15/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Residence Inn Westshore, 4312 Boyscout Blvd, Tampa, FL »