- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed gaskets/seals on cold holding unit in poor repair. on front line reach in's.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. chlorine
- Unwrapped single-service utensils not presented so that only the handles are touched. spoons at self serve.
- Observed single-service items stored on floor. back storage
- Critical. Observed toxic item improperly stored. over single service items
- Wet mop not hung to dry.
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08/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed cloth used as a food-contact surface. under cutting board.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. reachin's on front line.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed residue build-up on nonfood-contact surface. shelf under prep table.
- Observed single-service items stored on floor. back store room.
- Observed ceiling soiled with accumulated food debris. over hood
- Light cover cracked and missing piece in kitchen.
- Critical. Observed toxic item improperly stored. over single service items. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. back store room.
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3/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. back coolers
- Critical. Observed cloth used as a food-contact surface. under cutting boards
- Observed employees with no hair restraint.
- Observed gaskets/seals on cold holding unit in poor repair. front reach in coolers
- Wiping cloths not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Unwrapped single-service utensils not presented so that only the handles are touched. self service spoons
- Wet mop not hung to dry.
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11/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/12/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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