Ruby Tuesday #7122, 3290 Sw Martin Downs Blvd, Palm City, FL - Restaurant inspection findings and violations

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Business Info

Name: RUBY TUESDAY #7122
Type: Permanent Food Service
Address: 3290 Sw Martin Downs Blvd, Palm City, FL 34990
License #: 5301492
Total inspections: 6
Last inspection: 09/16/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Working containers of food removed from original container not identified by common name. Spices.Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... ham 46f, discarded on site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical. Observed soil buildup inside ice bin.
  • Waste line missing at soda gun holster. Corrected On Site.
 09/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... chicken 44f in drawer. moved to chill.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Corrected On Site.
  • Critical. Hot water not provided/shut off at employee hand wash sinks, prep sinks.
  • Plumbing system in disrepair... hot water inoperable.
 3/23/2010Routine - FoodInspection Completed - No Further Action
  • Violation: 36-11-1 Floors not maintained smooth and durable... tiles missing under fryer.
  • Critical. Violation: 45-38-2 Portable fire extinguisher not fully charged. For reporting purposes only... kitchen ak-class.
 10/9/2009Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit... raw gbeef 46/45/47/shrimp 47f. all iced in drawers.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above... sauce, potato, cream sauce, soup 116-129f in hh 2.5 hrs. Setting too low. All removed/reheated/temp. reset.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures... line drawers.
  • Floors not maintained smooth and durable... tiles missing under fryer.
  • Critical. Portable fire extinguisher not fully charged. For reporting purposes only... kitchen ak-class.
 10/8/2009Routine - FoodWarning Issued
No report available. 4/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/21/2008Routine - FoodInspection Completed - No Further Action

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