Roly Poly Sandwiches, 820 Gulf Breeze Pkwy, Gulf Breeze, FL - Restaurant inspection findings and violations



Business Info

Name: Roly Poly Sandwiches
Type: Permanent Food Service
Address: 820 Gulf Breeze Pkwy, Gulf Breeze, FL 32561
License #: 6701510
Total inspections: 8
Last inspection: 07/10/2014

Restaurant representatives - add corrected or new information about Roly Poly Sandwiches, 820 Gulf Breeze Pkwy, Gulf Breeze, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Carbon dioxide/helium tank not adequately secured.
  • Basic - Food (lettuce) stored on floor in walk in cooler.
  • High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
  • Intermediate - Spray bottle containing toxic substance (sanitizer) not labeled.
07/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site**
  • Basic - Shelf under preparation table soiled with food debris.
1/15/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
7/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - Reach-in freezer not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods frozen.
6/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name, sugar. **Corrected On-Site**
  • Intermediate - Employee used handwash sink as a dump sink, cookline. **Corrected On-Site**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime.
  • Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling, pasta in walkin cooler. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled, sanitizer. **Corrected On-Site**
4/3/2013Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed toxic item stored by utensils. Corrected On Site.
8/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed/available for examination.
  • Critical - Manager lacking proof of Food Manager Certification.
  • No Heimlich maneuver sign/Choking Hazard sign posted. Corrected On Site.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
3/27/2012Routine - FoodInspection Completed - No Further Action
  • NO CHOKING POSTER
10/19/2011Food-Licensing InspectionInspection Completed - No Further Action

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