Smokin Lo's Bbq Catering & More, 2450a Springhill Road, Tallahassee, FL - Restaurant inspection findings and violations



Business Info

Name: SMOKIN LO'S BBQ CATERING & MORE
Type: Mobile Food Dispensing Vehicle
Address: 2450a Springhill Road, Tallahassee, FL 32310
License #: 4750226
Total inspections: 22
Last inspection: 07/24/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Grease accumulated under cooking equipment.
  • Basic - Soiled reach-in freezer gaskets. Chest freezer, near back door.
07/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. Fan mounted near back door.
  • Basic - Hood soiled with accumulated grease.
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site** **Repeat Violation**
1/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior of cooking equipment.
  • Basic - Hood soiled with accumulated dust.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Fryer baskets.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Conch salad, coleslaw and conch fritter batter at reach in cooler.
10/3/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/2/2013Routine - FoodCall Back - Complied
  • Basic - Food TOMATOES and LETTUCE stored in holding unit not covered. **Corrected On-Site** **Warning**
  • Basic - Food debris/dust/grease/soil residue on exterior of microwave. **Warning**
  • Basic - Potentially hazardous (time/temperature control for safety) food FISH thawed at room temperature. **Corrected On-Site** **Warning**
  • Basic - Single-service articles PAPER TOWELS not stored at least 6 inches above the floor. **Corrected On-Site** **Warning**
  • Basic - Soiled reach-in cooler gaskets. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. This violation must be corrected by 04/22/2013 **Warning**
2/21/2013Routine - FoodWarning Issued
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed hand wash sink used for purpose other than washing hands. Wet wiping cloth in handwash sink. Corrected On Site.
  • Observed single-service items stored on floor. Portion cups on floor adjacent reach in cooler. Corrected On Site.
8/16/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. COOKING OIL.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. TALAPIA Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name.CORNMEAL Corrected On Site.
4/27/2012Routine - FoodInspection Completed - No Further Action
  • IMPROPER THAWING PROCEDURE. MEAT IN SINK NOT UNDER RUNNING WATER - CORRECTED ON SITE
  • Critical - OBSERVED EMPLOYEE CHANGING GLOVES WITHOUT WASHING HANDS. TOUCHED RAW MEAT IN SINK THEN PUT GLOVES ON TO DISPENSE BEANS - CORRECTED ON SITE
12/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Please see inspection report for more details.
  • Please see inspection report for more details.
  • Please see inspection report for more details.
  • Critical - Please see inspection report for more details.
  • Critical - Please see inspection report for more details.
  • Critical - Please see inspection report for more details.
3/11/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/19/2010Routine - FoodCall Back - Complied
  • No Violations Were Observed
10/19/2010Complaint FullCall Back - Complied
  • Critical. Violation: 28-09-1 Observed mobile food dispensing vehicle disposing liquid waste improperly.into portable tank for rermoval to commisary
  • Violation: 42-11-1 Observed unnecessary items on the premise.extra cooker,must be removed from property
  • Critical. Violation: 50-04-1 Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • Violation: 51-03-1 Mobile food dispensing vehicle operating from an unapproved commissary.obtaining fresh water
  • Violation: 51-04-1 Mobile food dispensing vehicle not reporting to commmissary as required.
  • Violation: 51-16-1 No plan review submitted, must submit plan for properly screening in mobile cooker & have cooker screened in
7/23/2010Routine - FoodCall Back - Extension given, pending
  • Critical. Observed uncovered food in holding unit/dry storage area.fish Corrected On Site.
  • Critical. Observed mobile food dispensing vehicle disposing liquid waste improperly.into portable tank for rermoval to commisary
  • Observed unnecessary items on the premise.extra cooker,must be removed from property
  • Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • Mobile food dispensing vehicle operating from an unapproved commissary.obtaining fresh water
  • Mobile food dispensing vehicle not reporting to commmissary as required.
  • No plan review submitted, must submit plan for properly screening in mobile cooker & have cooker screened in
  • Mobile food dispensing vehicle providing seating for customers without proper restroom support.
5/20/2010Complaint FullWarning Issued
  • No Violations Were Observed
2/12/2010Routine - FoodCall Back - Complied
  • Violation: 51-21-1 Mobile Food unit not properly operated or equipped. COOKER NOT SCREENED This violation must be corrected by : 01/04/10.
1/8/2010Routine - FoodCall Back - Extension given, pending
  • Observed build-up of grease on nonfood-contact surface. FLAT TOP GRILL
  • Observed build-up of grease on nonfood-contact surface. FRYERS & BASKETS
  • Observed residue build-up on nonfood-contact surface. BOTTOM OF REFRIDGERATOR
  • Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
  • No plan review submitted, must submit plan review for screen around cooker. This violation must be corrected by : 01 04 .
  • Mobile Food unit not properly operated or equipped. COOKER NOT SCREENED This violation must be corrected by : 01/04/10.
12/3/2009Routine - FoodWarning Issued
  • No Violations Were Observed
12/3/2009Routine - FoodCall Back - Complied
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Mobile food dispensing vehicle not reporting to commmissary as required.MFDV HAS NO CURRENT COMMISARY This violation must be corrected by : 10/14/09.
8/14/2009Routine - FoodWarning Issued
  • Critical. Observed uncovered food in holding unit/dry storage area.breading
  • Observed cutting board grooved/pitted and no longer cleanable.
8/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/23/2008Routine - FoodInspection Completed - No Further Action

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