- Basic - Ceiling tile in disrepair next to expedite area.
- Basic - Cutting board has cut marks and is no longer cleanable, above reachin freezer next to grill.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers above expedite area.
- Basic - Grease accumulated under cooking equipment, grill. Grease trough not containing grease properly.
- Basic - Ice buildup in walk-in freezer. **Repeat Violation**
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels, both.
- Basic - Stored food not covered in walk-in freezer, sausage. **Corrected On-Site**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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3/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Around mop sink **Repeat Violation**
- Basic - Build-up of soil/debris on the floor under shelving. Dry storage
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Ice buildup in walk-in freezer.
- Basic - Soiled reach-in cooler fan.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Flour, batter **Corrected On-Site**
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12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters. **Repeat Violation**
- Basic - Build-up of mold-like substance on nonfood-contact surface. (Outer edge of ice bin opening)
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. (In mop sink area)
- Basic - Build-up of soil/debris on the floor under shelving. (In storage closet)
- Basic - Grease on the ground and/or pad around grease receptacle. **Repeat Violation**
- Basic - Old labels stuck to food containers after cleaning.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
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5/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. (Side of equipment on cook line)
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Dusty air conditioning vent covers.
- Basic - Floor drains/drain covers heavily soiled.
- Basic - Food debris accumulated on kitchen floor. (Build up behind fryers)
- Basic - Grease accumulated on kitchen floor. (Behind grill station)
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Ice buildup in walk-in freezer.
- Basic - Water leaking from faucet/faucet handle. (@ 3 compartment sink)
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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2/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on hood filters.
- Observed frost buildup on walk in cooler ac condenser coils... maintenance working on. Product temp ok at inspection time.
- Observed grease on the ground around grease receptacle/area.
- Observed moderate build-up of grease/food scraps on fryer sides/exteriors.
- Observed moderate grease buildup under/around cooking equipment... floor.
- Critical - Observed moderately soiled reach-in cooler door gaskets.
- Observed open dumpster lid/door.
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed build-up of grease on nonfood-contact surface....in/on and around deep fryers and hood.
- Observed residue build-up on nonfood-contact surface...in/on/around (3)comp sink...
- Critical - Observed soil residue in storage containers...bottom of clean utensil container...
- Observed walk-in cooler gasket torn/in disrepair...WIC.
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3/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean serving spoon stired on ledge near drive thru window. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Critical - Hot water not provided/shut off at employee hand wash sink... Corrected On Site...but sink fauct leaks.
- Critical - Observed employees failed ti wash hands with soap... Corrected On Site.
- Observed leaking faucrt pipe at plumbing fixture...front HWS.
- Critical - Observed onion battered counter (for frying) not clean... Repeat Violation.
- Critical - Observed snall amount of live flies in food prep area.
- Observed wall soiled with accumulated food debris. Repeat Violation.
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10/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed build-up of grease on nonfood-contact surface...over/behind fryer and hot dog cooker.
- Observed floor area(s) covered with standing melting ice.
- Critical - Observed food employees not washing hands regularly.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed men's bathroom facility has water stains on wall.
- Critical - Observed soil residue in storage containers.
- Observed soiled dry wiping cloth in use.
- Critical - Observed uncovered food in holding unit/dry storage area...burgers in reach in freezer
- Observed wall soiled with accumulated food debris...behind hot dog grill
- Critical - Working containers of food removed from original container not identified by common name.
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3/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area...hamburger patties in WI freezer...
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed food employee touching ready-to-eat food with their bare hands prio to washing/drying hands & use of gloves/tongs/serve paper...
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed soil buildup inside ice bin...interior lid...
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical. Observed bathroom facility not clean...mens & womens...
- Critical. No handwashing sign provided at a handsink used by food employees.
- Wet mop not hung properlyto dry.
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9/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name, breading and batter brutes dishwashing area.
- Critical. Observed food stored on floor, onions in walkin cooler.. Corrected On Site.
- Observed accumulated water in reachin cooler cookline.
- Critical. Observed soiled reach-in cooler gaskets, shake machines.
- Critical. Observed soiled reach-in cooler gaskets, reachin cooler cookline.
- Critical. Observed buildup of soiled material on rack in steamer.
- Critical. Hot water not provided/shut off at employee hand wash sink, kitchen. Corrected On Site.
- Plumbing system in disrepair, pipes not connected on 3 compartment sink.
- Observed garbage on the ground and/or pad around dumpster.
- Observed debris accumulated under shelving floor.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed moldy ceiling tiles and/or air conditioning vent covers, restroom and restroom hallway.
- Critical. Current Hotel and Restaurant license not properly displayed.
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6/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Plumbing system in disrepair...leaking faucet @ all purpose sink in back...
- Critical. Handwash sink not accessible for employee use at all times.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Observed small amount of live flies in kitchen.
- Floors not maintained smooth and durable...water on floor near back (3) comp. sink...
- Observed food debris accumulated on kitchen floor.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wet mop not hung to dry.
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6/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Critical. Observed bare hand contact of ready-to-eat food by employee. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine...QUAT. AM.
- Observed residue build-up on nonfood-contact surface.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed leaking pipe at plumbing fixture...faucet @ all purpose continually leaks...
- Observed dumpster overflowing garbage.
- Observed open dumpster lid.
- Observed food debris accumulated on kitchen floor...under & around hard to reach flooring (equip.)
- Observed wall soiled with accumulated food debris.
- Critical. Observed toxic item improperly stored. Corrected On Site.
- Wet mop not hung to dry.
- Critical. Observed elec. breaker panel boxes with doors left open.. For reporting purposes only.
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4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed leaking pipe at plumbing fixture...faucet @ hand wash sink...
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Critical. Observed objectionable odors in mens restroom room.
- Wet mop not hung to dry...left in mop water/bucket...
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only...boxes & "stuff" partially blocking back door...
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9/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/24/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/12/2008 | Routine - Food | Inspection Completed - No Further Action |
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