- Basic - Accumulation of food debris/soil residue on handwash sink. In back kitchen
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Containers of personal food on different shelves in reach in cooler
- Basic - No handwashing sign provided at a hand sink used by food employees. No sign in public generic bathroom
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11/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee food container stored over onions in reach in cooler.
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6/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dish counter tops were soiled.
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wood where pots are stored needs to be repainted.
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9/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Reach in cooler with hot dogs was maintaining an ambient air temperature of 45°f.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Hot dog in reach in cooler. Was not in the process of preparation or cooling.
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5/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soil residue build-up on nonfood-contact surface. On racks in reach in cooler.
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1/15/2013 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Station 441 A Paradise Inc, 2 S Orange Blossom Trl, Orlando, FL »