- Critical. Observed food stored on floor, box of tomatoes by walk in cooler.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored, sheet pans were stored over grease trap under 3 compartment sink .
- Observed clean equipment stored on floor, food pans under drainage board .
- Observed ceiling in disrepair, water damage over walk in cooler.
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01/05/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Corrected On Site.
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07/08/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands, before putting new set of gloves.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing, was 0 ppm.
- Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
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4/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective hair restraint.
- Critical. Observed handwash sink used for purposes other than handwashing., storing knife and squeeze bottle in rear area handwashing sink.
- Critical. Hand wash sink lacking proper hand drying provisions., rear warewash area.
- Wet mop not hung to dry. Repeat Violation.
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11/25/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/6/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 7/30/2008 | Routine - Food | Call Back - Complied |
No report available. | 7/29/2008 | Routine - Food | Warning Issued |
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