Subway Of Mary Esther, 421 Mary Esther Blvd, Mary Esther, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY OF MARY ESTHER
Type: Permanent Food Service
Address: 421 Mary Esther Blvd, Mary Esther, FL 32569-1605
License #: 5602104
Total inspections: 8
Last inspection: 10/06/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Critical. Please see inspection report for more details.
  • Please see inspection report for more details.
  • Please see inspection report for more details.
  • Please see inspection report for more details.
  • Please see inspection report for more details.
10/06/2010Routine - FoodInspection Completed - No Further Action
  • Observed equipment in poor repair, glass on oven door shattered by repairman. New glass has been ordered.
  • Observed single-service articles stored without protection from contamination, platters/lids under frontline counter not inverted..
  • Ceiling tiles missing in backroom.
  • Critical. Hotel and Restaurant license not properly displayed. Need to put license number on all advertising and/or flyers for catering.
6/15/2010Routine - FoodInspection Completed - No Further Action
  • Observed mop/service sink in disrepair, tiles around drain and frontside broken/cracked.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, bread pans. Repeat Violation.
  • Observed open dumpster lid.
  • Observed wall next to mopsink detaching, coving missing.
  • Observed ceiling tiles damaged, backroom.
  • Observed dusty vent cover in walkin cooler.
1/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled walkin freezer gaskets.
  • Observed residue build-up on light sheild next to walkin freezer.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, bread pans.
  • Critical. Observed handwash sink used for purposes other than handwashing, knives in handsink on makeline. Repeat Violation.
  • Critical. Observed bathroom facility in disrepair, sink in womens restroom loose from wall.
  • Critical. No handwashing sign provided at a handsink used by food employees, makeline. Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees, handsink next to dishwashing area.
  • Critical. Handwashing cleanser lacking at handwashing lavatory, womens restroom.
  • Critical. Handwashing cleanser lacking at handwashing lavatory, handsink next to dishwashing area.
8/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/3/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/7/2008Routine - FoodInspection Completed - No Further Action

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