- Basic - Employee food over customer food in walk in cooler. **Corrected On-Site**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Purse next to to-go drink holder in kitchen. **Corrected On-Site**
- Basic - Floor soiled in kitchen under soda bibbs.
- Basic - Garbage on the ground and/or pad around dumpster.
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11/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. /. AT SANDWICH MAKETABLE **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. /. At dining room
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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4/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris on nonfood-contact surface. On food storage container located inside front line reach in cooler.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - No copy of latest inspection report available.
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of single-service, or single-use articles. At back kitchen area. **Corrected On-Site**
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12/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed food handler preparing food with no effective hair restraint for loose hair. Corrected On Site.
- Observed soda bibb tubes in back burned by fire.
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. / KITCHEN REAR DOOR BLOCKED BY CARDBOARD BOXES AND A LARGE GARBAGE BIN
- Critical - Observed potentially hazardous beef thawed at room temperature inside handsink / Corrected On Site.
- Critical - Observed uncovered egg patties in WIF
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10/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report. /
- Observed single-service articles stored without protection from contamination. / coffee filters / dry storage rack near exit door.
- Wet wiping cloth not stored in sanitizing solution between uses. / front counter.
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4/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/22/2011 | Routine - Food | Call Back - Complied |
- Critical - NO PROOF OF FOOD MANAGERS CERTIFICATE
- OBSERVED CUTTING BOARD HEAVILY PITTED CANNOT BE CLEANED.
- OBSERVED OVERHEAD LIGHT NOT WORKING IN THE WALK IN FREEZER
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10/17/2011 | Routine - Food | Warning Issued |
- Critical. No conspicuously located thermometer in holding unit./ in WIF
- Critical. Observed food stored on floor. / boxes by rear exit
- Observed drink filters stored without protection from contamination./ on rack outside WIF
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11/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Food contact surfaces designed, constructed, maintained, installed, located
- Critical. Food contact surfaces of equipment and utensils clean
- Floors properly constructed, clean, drained, coved
- Lighting provided as required. Fixtures shielded
- Critical. Employee training validation
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8/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. Observed bag in boxes stored on the floor in the back area.
- Critical. Observed buildup of slime on soda dispensing nozzles. Observed soda machine body of the soda machine.
- Critical. Hand wash sink lacking proper hand drying provisions. Observed back prep area
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6/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination. Observed plastic lids and cups stored underneath handwash sink,location front service line.
- Critical. Handwash sink not accessible for employee use at all times. Observed wiping cloths stored inside hand sink,back kitchen area.
- Critical. Observed dead fly in front service line, on cookie display tray. Recommend Manager wash and sanitizer display tray.
- Observed food debris accumulated on kitchen floor. Observed liquid spilled on floor inside walk in cooler.
- Critical. Employees have not received training related to their assigned duties.
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2/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Dishware not cleared of gross food and waste prior to being placed in sanitizer sink. Corrected On Site.
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
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7/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/5/2009 | Routine - Food | Warning Issued |
| No report available. | 7/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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