Sonic Drive-In, 415 Magnolia Ave, Auburndale, FL - Restaurant inspection findings and violations



Business Info

Name: Sonic Drive-In
Type: Permanent Food Service
Address: 415 Magnolia Ave, Auburndale, FL 33823
License #: 6307412
Total inspections: 21
Last inspection: 09/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Clean the food splash from the sides of the refrigerators, next to the deep friers and the griddle.
  • Basic - Build-up of grease on nonfood-contact surface. Clean the grease from the sides of the griddle and the deep friers.
  • Basic - Grease accumulated under cooking equipment. Clean the grease from the floor under the griddle.
  • Intermediate - Buildup of soiled material on racks in the reach-in cooler. Clean the food crumbs from the inside surfaces of the reach-in freezer.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Clean the carbon deposits from the top of the griddle.
09/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Clean the grease,from the exterior surface of the reach-in freezer, next to deep friers.
  • High Priority - Toxic substance/chemical improperly stored. Store sanitizing buckets on the bottom shelves. Do not store them on the floor, or on the counter tops. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Clean crumbs, from the inside surfaces, of the reach-in freezers. **Corrected On-Site**
6/9/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on nonfood-contact surface. Clean the accumulated grease from the ledge beneath the bacon-warmer drawer.
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Clean the accumulated grease, from the side of the reach-in freezer, next to the deep friers.
  • Basic - Walk-in cooler/walk-in freezer floor soiled. Remove the ice dam from the floor inside the walk-in freezer.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Clean the carbon deposits from the grill top.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Clean the food crumbs from the inside surfaces of the reach-in freezers.
12/6/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Clean the ceiling of the ice machine.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Clean the baked-on-carbon deposits from the grill.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Clean the food crumbs from the inside surfaces do of the reach-in freezers.
7/8/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Clean the grease from the exterior surfaces of the deep friers, and the reach-in freezer next to the deep friers.
  • Basic - Packaged food has no English labeling. Label bulk-storage bins with the common names of their contents.
  • Basic - Plumbing system in disrepair. Repair the leaking-spray nozzle at the three-compartment sink.
  • Basic - Soiled reach-in cooler gaskets. Clean the crumbs from the crevices of the refrigerator and freezer-door gaskets.
  • Basic - Walk-in cooler/walk-in freezer floor soiled. Sweep the food debris from the floor in the walk-in freezer.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Clean dirt from the inside surfaces of the ice machine.
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Clean carbon deposits from the surface of the grill.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Clean the food crumbs from the inside surfaces of the reach-in refrigerators and freezers.
5/14/2013Routine - FoodInspection Completed - No Further Action
  • Nonfood-contact equipment not designed and constructed in a durable manner. Repair the light covers, in the walk-in cooler and freezer, to prevent water from reaching the light socket.
  • Observed build-up of food debris, nonfood-contact surface. Cleathe food residue from the side of the cookline refrigerator.
  • Observed build-up of grease on nonfood-contact surface. Clean the accumulated carbon deposits from the sides of the flat-top griddle.
  • Observed build-up of grease on nonfood-contact surface. Clean the grease drippings from the exterior surfaces of the flat-top griddle.
  • Observed build-up of grease on nonfood-contact surface. Clean the grease from the table top next to the deep friers. Corrected On Site.
  • Critical - Observed buildup of soiled material on racks in the reach-in cooler. Clean the food debris from the inside of the cookline refrigerator.
  • Critical - Observed soiled reach-in cooler shelves. Clean the food crumbs from the inside surfaces of the reach-in freezers.
  • Observed wall soiled with accumulated black debris on freezer door. Clean the black substance from the walk-in freezer door.
  • Critical - Reach-in cooler not cleaned prior to accumulation of water. Remove the standing water from the bottom of the hotdog refrigerator. Corrected On Site.
  • Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit. Replace the burned-out lights in the walk-in cooler and freezer.
11/13/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Clean food crumbs from the refrigerator-door gaskets.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Wash hands every time you change gloves. Corrected On Site.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Clean food crumbs from the inside of the reach-in freezer.
  • Observed walk-in cooler gasket torn/in disrepair. pair the torn gasket on the walk-in cooler door.
7/30/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris or dirt on nonfood-contact surface. Clean the countertops, and shelves, on the cookline.
  • Critical - Observed buildup of soiled material on racks in the reach-in cooler. Wipedown the inside surfaces of the reach-in refrigerators and freezers.
  • Observed food debris accumulated on kitchen floor. Clean the food debris , from the floor, beneath the deep friers.
  • Observed food debris accumulated on kitchen floor. Sweep the floors inside the walk-in cooler and walk-in freezer.
  • Observed grease accumulated on kitchen floor. Clean the grease frlm the floor, beneath the deep friers.
  • Observed residue build-up on nonfood-contact surface. Clean the food splash from the side of the cookline refrigerator.
  • Critical - Observed soil buildup inside ice bin. Clean the brown substance from the ceiling of the ice machine.
  • Observed wall soiled with accumulated dirt. Clean the exterior surfaces of the walk-in cooler and walk-in freezer doors.
  • Critical - Working containers of food removed from original container not identified by common name. Label the bulk-food-storage containers with the common names of their contents.
2/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food-contact surfaces not cleaned between uses with fruits and vegetables and potentially hazardous foods. Clean the food scraps from the to- of the sandwich-prep station. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Clean food crumbs from the cracks of the refrigerator-door gaskets.
  • Observed build-up of grease on nonfood-contact surface. Clean the accumulated grease, from the sude of the reach-in refrigerators, next to the deep friers.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. Clean the black substance from the door of the walk-in freezer.
  • Observed food debris accumulated on kitchen floor. Sweep the floors inside tge walk-in refrigeration units.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Wipe down the interior of the cookline refrigerator. Corrected On Site.
  • Observed unnecessary items on the premise. Remove the inoperable refrigerator from the premises.
  • Critical - Working containers of food removed from original container not identified by common name. Labal squeeze bottles with the common names of their contents.
10/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed contamination of dispensing devices. Clean the food splash from the dispensing nozzle of the ElectrFredze. Corrected On Site.
  • Observed grease accumulated on kitchen floor. Clean the grease from the floor beneath the deep friers.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Clean food debris from the inside of the reach-in refrigerator, located next to the french fries.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Clean the food crumbs from the inside of the reach-in freezer.
  • Observed single-service articles stored without protection from contamination. Store the cardboard french-fry trays inverted. Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name. Label the squeeze bottle of oil with its common name.
7/21/2011Complaint FullInspection Completed - No Further Action
  • Observed attached equipment soiled with accumulated grease. Clean the grease from the hood filters.
  • Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands. Wash hands, and wear gloves, when preparing sandwiches. Corrected On Site.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Clean the grease from the top of the cook grill.
  • Observed grease accumulated on kitchen floor. Clean grease from the floor beneath the deep friers.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Clean food crumbs from the insides of the cookline refrigerators.
  • Critical - Observed soiled reach-in cooler gaskets. Clean food crumbs from the refrigerator-door gaskets.
3/30/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Open, refrigerated-foods (milk) must be marked with 7-day-date labels. The labels are intended to indicate by when to serve, or discard the food item.
  • Critical. Observed soiled reach-in cooler shelves. Clean the black substance from the refrigerator-door gaskets.
  • Critical. Observed soil buildup inside ice bin. Clean the dirt from the underside of the ice-machine lid.
  • Critical. Observed buildup of soiled material on racks in the reach-in cooler. Clean the foid crumbs from the insides of the cookline refrigeration units.
  • Garbage in receptacles not protected from insects and rodents. Dumpster lid is broken and missing. Have your dumpster company replace the dumpster.
  • Observed open dumpster lid. Keep dumpster lids closed.
11/29/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/22/2010Routine - FoodCall Back - Complied
  • Critical. Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
  • Observed gaskets/seals on ice machine in poor repair.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Observed build-up of , dust or dirt on fan cover in walkin cooler
  • Critical. Vacuum breaker mising at hose bibb on outside of building.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Observed dumpster lid in disrepair .
  • Critical. Observed live flies in kitchen.
  • Critical. Outer openings not protected with self-closing doors.(Backdoor)
  • Ceiling tile in disrepair at backdoor .
  • Observed wall soiled with accumulated food debris.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 10/20/10.
8/20/2010Routine - FoodWarning Issued
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./ bulk food containers. Corrected On Site.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container./ product in refrigerator. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./ meat warmer on cookline.
  • Observed single-service items stored on floor/ paper product in dry storage area.
4/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./ holding drawer on bottom shelf of toaster table.
  • Observed floor area(s) covered with ice build up./ Walkin freezer.
  • Observed ceiling soiled with accumulated grease./ kitchen
  • Wet mop not hung to dry.
2/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dented/rusted cans./ chocolate fudge toppings
  • Critical. Observed food stored on floor./ onions in walkin cooler Corrected On Site.
  • Critical. Observed uncovered food in holding unit/dry storage area./ cherry beverage syrup in container being served without a cover/bag had burst.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./ employee preparing a burrito
  • Observed reachin - freezer gasket torn/in disrepair./ next to fryers.
  • Critical. Observed soiled reach-in cooler gaskets./ reachin freezer next to fryers.
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue./ reachin coolers and freezer in kitchen.
  • Observed build-up of grease on nonfood-contact surface./ all kitchen equipment.
  • Observed single-service items stored on floor./ plastic lids Corrected On Site.
  • Floors not maintained smooth and durable./ ice build up on freezer floor.
  • Observed wall soiled with accumulated grease./ above reachin cooler and bun toaster area.
  • Observed dusty ceiling tiles and/or air conditioning vent covers./ kitchen area.
11/5/2009Routine - FoodInspection Completed - No Further Action
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions./ filter ice machine.
  • Observed nonfood-contact equipment in poor repair/ cover for front of ice machine off.
  • Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
  • Observed build-up of grease on nonfood-contact surface./ behind fryers.
  • Critical. Observed live flies in kitchen.
  • Observed ceiling in disrepair./ kitchen / dishwasher area.
7/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/4/2008Routine - FoodInspection Completed - No Further Action
No report available. 11/4/2008Routine - FoodInspection Completed - No Further Action

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