Taco Bell, 188 Barton Blvd, Rockledge, FL - Restaurant inspection findings and violations



Business Info

Name: TACO BELL
Type: Permanent Food Service
Address: 188 Barton Blvd, Rockledge, FL 32955
License #: 1504407
Total inspections: 9
Last inspection: 08/15/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gaskets on reach in warmer box on hot line in kitchen
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Hotel pan inserts stored over 3 bay sink **Repeat Violation**
08/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cases of cups and holders on back office floor **Warning**
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink cup and bowl found on top shelf next to cases of tortillas outside of office **Warning**
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Maroon hoodie hanging with paper cups **Warning**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Hotel pan inserts above pot sink **Repeat Violation** **Warning**
  • High Priority - Toxic substance/chemical stored by or with food. Boxes of release agent stored with food in back room **Repeat Violation** **Warning**
4/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Hotel pan inserts located on shelf over. 3 bay sink. **Warning**
  • Basic - Walk-in freezer floor soiled. **Warning**
4/14/2014Routine - FoodCall Back - Complied
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Hotel pan inserts located on shelf over. 3 bay sink. **Warning**
  • Basic - Walk-in freezer floor soiled. **Warning**
  • High Priority - Toxic substance/chemical stored by or with single-service items. Bottle and box of release agent stored on shelf **Corrected On-Site** **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. Manager on site Justin recently transferred to this location and his certificate is not on site **Warning**
2/12/2014Routine - FoodWarning Issued
  • Basic - Current Hotel and Restaurant license not displayed.
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink **Repeat Violation**
  • Intermediate - Heavy Accumulation of black mold-like substance on/around soda dispensing nozzles.drive thru and lobby
10/14/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area. / quesadilla boxes
  • Basic - Moderate Soil residue build-up behind the drink nozzles dinning area
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ guacomole on front line between 48-50 degrees f less than 4 hrs recommended rapid chill
6/27/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.drive thru
  • Critical - Vacuum breaker mising at hose bibb. Y connection on mop sink.
  • Wet mop not hung to dry. **Corrected On-Site**
12/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed floor area(s) covered with standing water. vents/ ceiling dripping throughout , maintenance underway.
8/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.using chlorine has quatanary
  • Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.chlorine
  • Critical - Observed buildup of slime in the interior of ice machine shoot.lobby
  • Observed food debris accumulated walkin freezer floor
  • Observed lid on water softner badly cracked
  • Critical - Vacuum breaker mising at hose bibb.y connection on mop sink
5/24/2012Routine - FoodInspection Completed - No Further Action

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