- Critical - Observed food stored on floor bottled water.
- Critical - Observed handwash sink used for purposes other than handwashing holding items.
- Critical - Observed interior of microwave soiled.
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10/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Corrected On Site.
- No copy of latest inspection report.
- Critical - Observed encrusted, soiled material on slicer.
- Wet wiping cloth not stored in sanitizing solution between uses.
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2/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/20/2010 | Routine - Food | Call Back - Complied |
- Critical. Violation: 01B-24-1 Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. pastas date 9-16-2010,provalone,deli meats,and alfredo sauce dated 9-21-2010.pepperoni dated 9-18-2010
- Critical. Violation: 02-22-1 Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Sausage,meatballs,meatsauce, hamburger,
- Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
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9/28/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. spaghetti sauce dated 9-9, sausages 8-18, chicken dated 8-25.
- Critical. Observed food with mold-like growth. bell peppers
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. lasagne, hamburger, peppers, onions, turkey, ham
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. sausage 50, lasagne 45, sauce 45, peppers & onions 47, hamburger 44, roast beef 44, chicken 51 in reachins.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reachin at 47.
- Critical. No conspicuously located thermometer in holding unit. reachin freezer
- Critical. Observed raw animal food stored over ready-to-eat food. eggs
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. ice scoop Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed reuse of single-service articles. plastic bags Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. bar
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9/17/2010 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. wings dated 1-19. Corrected On Site.
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. hamburger patties, ricotta cheese
- Critical. Reheated food for hot holding not reaching 165 degrees Fahrenheit within 2 hours. after 1 hour, sausages at 70.
- Critical. No conspicuously located thermometer in holding unit. reachin Corrected On Site.
- Critical. Observed employee food not marked/segregated from customer food in walkin. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
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1/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. lasagne, chicken, sausages, deli meats
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pepperoni 50 Corrected On Site.
- Critical. Observed food stored on floor. onions Corrected On Site.
- Observed single-service items stored on floor. cups Corrected On Site.
- Plumbing system in disrepair. triple sink, bar, leaking and cold water turned off.
- Observed personal food stored with customer food. Corrected On Site.
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7/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/9/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/31/2008 | Routine - Food | Call Back - Extension given, pending |
| No report available. | 7/24/2008 | Routine - Food | Warning Issued |
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