- Basic - Build-up of grease on nonfood-contact surface. Hood filters. **Warning**
- Basic - Objectionable odor in establishment. Strong sewage odor through establishment. **Warning**
- Basic - Soiled reach-in cooler gaskets. Large make table in kitchen. **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle in dry storage with white powder, per worker it's salt. He labeled it. **Corrected On-Site** **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Light build up of light brown substance on top interior. Kitchen. **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Small room across from soda dispenser in dining room has plumbing, toilet paper dispenser on wall and soap dispenser on the other side of the wall. Checked older plans in the system and indeed was a bathroom. Discussed this with person in charge and he states that was a storage room when they bought the business few year ago. **Warning**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Large container of potato salad in glass door reach in cooler. Uncovered by worker. **Corrected On-Site** **Repeat Violation** **Warning**
|
10/22/2014 | Routine - Food | Warning Issued |
- Basic - Food stored in dry storage area not covered. Soaking chick peas in uncovered bowls, bottom shelf were clean dishes are stored.
- Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket with dirty water. Kitchen.
- High Priority - Toxic substance/chemical stored by or with single-service items. Bleach spray bottle hanging on shelf where aluminum pans are stored. **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Hummus and tabbouleh in reach in cooler. **Corrected On-Site**
|
5/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cloth used as a food-contact surface. For lettuce **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Salt **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - Raw animal foods not properly separated from each other in holding unit. Raw beef over seafood in prep unit **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. By triple sink **Corrected On-Site**
|
8/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. Fish and shrimp, 36?, corrective action: placed in cooler
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Hummus in reach in cooler, corrective action: uncovered **Repeat Violation**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One missing
- Intermediate - Unnecessary persons in the food preparation, food storage, or warewashing area. Friend walked in kitchen **Corrected On-Site**
|
2/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment not designed and constructed in a durable manner. using cloth towel as liner for utensils by 3 comp sink
- Critical - Observed dead roaches on premises. one under 3 comp sink, cleaned up Corrected On Site. G-Man pest control, monthly
- Critical - Observed food being cooled by nonapproved method. cucumber yogurt on big container and covered
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. 46F fetta cheese,, corrective action : placed on ice bath Repeat Violation.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. tzatziki sauce opened yesterday morning Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw shelled eggs over raw fish, upright reach in cooler Corrected On Site.
- Critical - Observed toxic item improperly stored. soap above 3 comp sink, sanitizer side Corrected On Site.
- Critical - Potentially hazardous food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. cucumber yogurt at 46F made yesterday, corrective action : discarded
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
- Critical - Working containers of food removed from original container not identified by common name. bag Corrected On Site.
|
9/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. spatulas, spoons Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. storage room
- Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands. grabbed raw steak then grabbed cooked gyro and bread with same gloves on Corrected On Site. explained to him, washed haands and changed gloves
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. 53F cheese on prep unit, iced down to 40F Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. raw shelled eggs over tzatziki sauce, upright reach in cooler Corrected On Site.
- Observed single-service articles stored without protection from contamination. aluminum trays no inverted, storage room
- Observed utensils in poor condition. broken spatula Corrected On Site.
|
6/8/2012 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about The Olive Tree Mediterranean Grille, 1705 Hendrick Ave, Jacksonville, FL »