- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
- Basic - Hood filter missing from automatic fire suppression/exhaust system.
- Basic - Wall soiled with accumulated black debris in dishwashing area.under dish machine
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3/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/4/2014 | Routine - Food | Call Back - Complied |
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.additional second floor outdoor seating. Contact plan review for additional requirements. **Warning**
- Basic - Food debris accumulated on kitchen floor.
- Basic - Wiping cloth sanitizing solution stored on the floor.
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10/8/2013 | Routine - Food | Warning Issued |
- Basic - Food debris accumulated on kitchen floor.
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood filter missing from automatic fire suppression/exhaust system.
- High Priority - Vacuum breaker missing at hose bibb.north side of building
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3/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors. upstairs
- Critical - No handwashing sign provided at a handsink used by food employees. bar
- Critical - Observed buildup of dust in the interior of ice machine. Corrected On Site.
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7/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.upright true cooler
- Observed wall soiled with accumulated food debris.
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4/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor.behind cooking equipment
- Observed food debris accumulated on kitchen floor.behind mixer
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Vacuum breaker mising at hose bibb.north side of nuilding
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of soiled material on mixer head.
- Critical. Covered waste receptacle not provided in women's bathroom.unis x st room first floor
- Observed food debris accumulated on kitchen floor. Corrected On Site.
- Critical. Observed a splitter/multi-plug adapter in use. For reporting purposes only.behind prep cooler facing dining room
- No Heimlich maneuver sign posted.
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1/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of soiled material on mixer head.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.drip pans on stove
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.glasses at bar stored on absorbant paper
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Observed live flies in kitchen.
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on walk in cooler floor.
- Observed wall soiled with accumulated food debris.
- Observed wall soiled with accumulated grease.
- Observed attached equipment soiled with accumulated dust.hood and filters
- Observed no child labor law poster.
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10/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-32-1 Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface. preparation table
- Violation: 37-04-1 Observed wall soiled with accumulated black debris in dishwashing area. by 3compartment sink
- Violation: 37-09-1 Wall not smooth and easily cleanable.by 3compartment sink
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5/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. shrimp 50,pork 46 Corrected On Site.
- Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface. preparation table
- Observed gaskets/seals on cold holding unit in poor repair.line reach-in
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed utensils in poor condition. broken ice scoop Corrected On Site.
- Observed single-service items stored on floor. Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom. upstairs
- Observed wall soiled with accumulated black debris in dishwashing area. by 3compartment sink
- Wall not smooth and easily cleanable.by 3compartment sink
- Lights missing the proper shield, sleeve coatings or covers. cooks line
- Critical. Observed a splitter/multi-plug adapter in use. For reporting purposes only.
- Critical. Manager lacking proof of Food Manager Certification. change of ownership on 2/19/10, 30 days has passed This violation must be corrected by : 5/24/10.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. with in 60 days of change of ownership
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3/24/2010 | Routine - Food | Warning Issued |
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