Tomatoes Pizzeria & Rest, 5815 Lake Worth Rd, Greenacres, FL - Pizza inspection findings and violations

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Business Info

Name: TOMATOES PIZZERIA & REST
Type: Permanent Food Service
Address: 5815 Lake Worth Rd, Greenacres, FL 33463-3209
License #: 6008604
Total inspections: 6
Last inspection: 11/10/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface.SPEED RACK_WIC
  • Observed worn, torn and/or soiled floors/carpeting.BROKEN TILE BY 3 COMPARTMENT SINK
  • Critical. Observed unlabeled spray bottle. BLUE LIQUID
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
 11/10/2010Routine - FoodInspection Completed - No Further Action
  • Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.
  • Observed residue build-up on nonfood-contact surface. SHELVING UNIT ACROSS WALK IN COOLER
  • Critical. Observed unlabeled spray bottle. DRY STORAGE SHELVING UNIT Corrected On Site.
 4/29/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored on a clean portion of food preparation or cooking equipment.ICE SCOOP ON TOP OF ICE MACHINE Corrected On Site.
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
 1/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. FRESH GARLIC & OIL_LESS THAN 3 HRS Corrected On Site.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.PIZZA_DISPLAY CASE_ LESS THAN 2 HRS OUT OF TEMPERATURE Corrected On Site.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods_RAW SHELL EGGS STORED OVER PIZZA SAUCE_WIC
  • Critical. Observed food stored on floor. 1 BOX OF PRODUCE & CONTAINER OF SAUCE UNDER THE WIC SHELF
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.PIZZA PREP STATION Corrected On Site.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.WOOD UNDER DRAIN BOARD 3COMPARTMENT SINK
  • Observed residue build-up on nonfood-contact surface.SHELF_WIC
  • Carbon dioxide/helium tanks not adequately secured. UNDER 3 COMPARTMENT SINK
 9/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/29/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/18/2008Routine - FoodInspection Completed - No Further Action

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