- Basic - Observed scoop for sugar lacking handle.
- High Priority - Raw animal food stored over ready-to-eat food. Observed shell eggs stored over vegetables.
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07/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. **Corrected On-Site**
- Intermediate - Observed of black mold-like substance in the interior of the ice machine.
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3/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/10/2013 | Routine - Food | Call Back - Complied |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Intermediate - Food manager certification expired.
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10/8/2013 | Routine - Food | Warning Issued |
- Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature.
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5/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/28/2013 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location. **Warning**
- Critical - Manager lacking proof of Food Manager Certification. **Warning**
- Critical - No Certified Food Manager for establishment. **Warning**
- Critical - No handwashing sign provided at a handsink used by food employees, restrooms **Warning**
- Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Critical - Observed handwash sink used for purposes other than hand washing, observed plastic bags stored inside kitchen handsink. Corrected on site **Warning**
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11/27/2012 | Routine - Food | Warning Issued |
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