Villa Pizza, Canoe Creek Service Plaza, Mile Marker 229, St. Cloud, FL - Restaurant inspection findings and violations



Business Info

Name: VILLA PIZZA
Type: Permanent Food Service
Address: Canoe Creek Service Plaza, Mile Marker 229, St. Cloud, FL 34772
License #: 5911377
Total inspections: 4
Last inspection: 10/24/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bowl or other container with no handle used to dispense food. Yeast
  • Basic - Clean wiping cloth supply not properly stored. Beside oil and other foods. **Corrected On-Site**
  • Basic - Ice scoop stored with handle in contact with ice in ice machine. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name. Yeast
  • High Priority - Toxic substance/chemical stored by or with single-service items. Glass cleaner **Corrected On-Site**
10/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. **Corrected On-Site**
  • Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Pasta, potatoes and lasagna covered during the cooling process **Corrected On-Site** **Repeat Violation**
  • Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. **Corrected On-Site**
07/25/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Displayed food not properly protected from contamination. Sneeze guard not effective in the front counter.
  • High Priority - Raw animal food stored over/with ready-to-eat food in walk-in freezer - not all products commercially packaged. Raw chicken over spinach **Corrected On-Site**
  • Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Pasta covered during the cooling process **Corrected On-Site**
2/7/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/1/2013Food-Licensing InspectionInspection Completed - No Further Action

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