- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Operator moved the 3 compartment sink, opened the kitchen wall , added extra space and installed a hand wash sink and a reach in cooler. Plans must be submitted AND approved within 60 days. **Warning**. Operator send the paper work to the Orlando office by mistake. The operator has resend the paper work to Tallahassee.
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10/02/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Front counter **Corrected On-Site** **Warning**
- Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Operator moved the 3 compartment sink, opened the kitchen wall , added extra space and installed a hand wash sink and a reach in cooler. Plans must be submitted AND approved within 60 days. **Warning**
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07/30/2014 | Routine - Food | Warning Issued |
- Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Soup covered during the cooling process **Corrected On-Site**
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1/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
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5/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cantaloupe covered during the ambient cooling process **Corrected On-Site** **Repeat Violation**
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1/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food being cooled by nonapproved method. Green beans covered during the cooling process. Corrected On Site. Repeat Violation.
- Critical - Observed improper horizontal separation of raw animal foods , bacon and ready-to-eat foods- cheese in front reachin cooler. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Sourcream and potato salads - reachin cooler
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food being cooled by nonapproved method. Soup covered and in deep pot during the cooling process. Corrected On Site.
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5/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed improper horizontal separation of raw animal foods, eggs and ready-to-eat foods- spinach , reach in cooler. Corrected On Site.
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12/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. AOP approved. Corrected On Site. AOP approved. Corrected On Site.
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8/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food being cooled by nonapproved method. Soup in deep pot and covered. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
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1/18/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Rice hot holding at 93DF Corrected On Site.
- Critical. No thermometer provided to measure temperature of food product.
- No Heimlich maneuver sign posted. Corrected On Site.
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12/14/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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