- Basic - Exposed studs on door frame of interior WIC with metal covering deteriorated .
- Basic - In-use tongs stored on equipment door handle between uses. On handle of wooden rolling cart **Corrected On-Site**
- Basic - Single-service articles improperly stored. Sleeves of red plastic cups stored on floor in kitchen **Corrected On-Site**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Light burnt out.
- Basic - Walk-in cooler ceiling with rust that has pitted the surface. **Repeat Violation**
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. White cutting board in kitchen
- Basic - No handwashing sign provided at a hand sink used by food employees. At bar **Corrected On-Site**
- Basic - Walk-in cooler ceiling with rust that has pitted the surface.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Funnel found in sink at bar **Repeat Violation**
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5/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee handling RTE lettuce tomato and rolls in assembling sandwich.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Spray bottles of glass cleaner and sanitizer
- Intermediate - Heavy accumulation of grease/dust on kitchen walk in cooler fan guard cover.
- Intermediate - No probe thermometer provided to measure temperature of food products. No thermometer for cook to use to check food temperatures available at time of inspection.
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Food stored on floor. Bottled waters
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry storage area
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10/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed raw animal food stored over ready-to-eat food. Raw chicken over French fries in reach in freezer **Corrected On-Site**
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11/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
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8/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/17/2011 | Routine - Food | Call Back - Complied |
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.LICENSED FOR 44 HAS 89. This violation must be corrected by : 05/16/2011.
- Critical - Observed case of celery on floor of walkin cooler. Corrected On Site.
- Critical - Observed interior of reach-in cooler moderatly soiled with accumulation of food residue. Repeat Violation.
- Critical - Observed light buildup of slime on soda dispensing nozzles.bar Corrected On Site. Repeat Violation.
- Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation.hot dogs 3/1,precooked chicken 3/4.
- Observed towels being used as liners for glasses and pitchers. Corrected On Site.
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3/16/2011 | Routine - Food | Warning Issued |
- Critical. Observed moderate buildup of slime on soda gun dispensing nozzles. Repeat Violation. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.cook line RIC
- Observed exhaust fans in restroom heavily soiled with accumulated dust.
- Critical. Observed toxic item improperly stored. Corrected On Site.
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10/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation.hot dogs,precooked chicken,precooked bacon dated 4/22,5/25. Corrected On Site.operator tossed
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands prior to handling gloves.
- Observed cutting board grooved/pitted and no longer cleanable.recommend to RESURFACE
- Critical. Observed buildup of slime on soda gun dispensing nozzles.
- Critical. Handwash sink not accessible for employee use at all times.blocked by cutting board with toaster. Corrected On Site.
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6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.chicken salad in storage RIC
- Critical. Raw chicken over clean glasses in RIF.
- Observed single-service items stored on floor.kitchen Corrected On Site.
- Missing drain plug at dumpster.
- Observed open dumpster lid. Corrected On Site.
- Observed over grown grass in back at septic area.
- Carbon dioxide/helium tanks not adequately secured.
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12/15/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/23/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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