Quote:
Originally Posted by Dave_n_Tenn
My response was about making gaskets... not about the actual canning.
You can thank me later
|
Sorry try again.
I sure dont see any videos on homemade c-type gaskets for pressure cookers. You must pay for that extra bonus fantasy island youtube channel. Cause you sure didnt link to any video or even mention how its done. Perhaps you typed before your brain worked and now you are embarrassed at your flub?
About only homemade way doing it I could possibly see is cutting length tubing down middle and then gluing the ends to make continuous loop. But sorry the consumer adhesive to accomplish this and have it hold under pressure, doesnt exist.
Flat gaskets easy if you have the flat material and exacto knife or even pair scissors. BUT,forming a c-shape continuous round gasket require special tooling to mold it.