PANADERIA GUADALUPANA LLC, 1977 E Dublin Granville Rd, Columbus, OH 43229 - Restaurant inspection findings and violations



Business Info

Restaurant: PANADERIA GUADALUPANA LLC
Address: 1977 E Dublin Granville Rd, Columbus, OH 43229
Total inspections: 6
Last inspection: Nov 2, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • A handwashing sign was not posted at all handwashing sinks.
  • Equipment is not approved by a recognized agency or authority.
  • Food storage equipment is not cleaned frequently enough.
  • Working containers of food are not properly labeled.
Inspection 30 day May 31, 2012 92
No violation noted during this evaluation. Critical Control Point May 31, 2012 100
No violation noted during this evaluation. - Sep 26, 2012 100
  • A handwashing sign was not posted at all handwashing sinks.
  • Equipment and/or components were not maintained in good working order.
  • Food items are not protected from contamination during storage.
  • Handwashing sink is being used for purposes other than handwashing.
  • There are unnecessary or nonfunctional items and /or litter on the premises.
  • There was no properly trained person in charge designated.
Standard Inspection Oct 19, 2012 90
No violation noted during this evaluation. Critical Control Point Oct 19, 2012 100
No violation noted during this evaluation. Followup Inspection Nov 2, 2012 100

Violation descriptions and comments

May 31, 2012

PIC: Fernando
Updated green sign.

May 31, 2012

* All the handwash facilities are located in a convenient locations.
* Person in charge not certified ServSafe.
* Personal cleanliness was good
* Cooling all the food items are within the range of required temperatures
* Temperature meaduring devices are available
* Employee health policy is not in place it is a familiy business

Sep 26, 2012

checking the equipments and advising the food safety requirements and the code. Recommended to take ServSafe class together with his employees whoever will be shift manager.

Oct 19, 2012

PIC: Fernando

Fernando is not certified ServSafe
Provided all the information necessary to register ServSafe class.

Updated green sign.

Oct 19, 2012

PIC Fernando
Fernando is not certified ServSafe
I. Employee Health / Family business

II. Personal Cleanliness is good
III. Hand-washing: Hand-washing facilities are located in a convenient location and accessible for employees.
IV. Person in charge has not demonstrated the knowledge necessary to control the risk of food-borne illness and food safety related questions and was available at the time of inspection.
V. All foods are from approved source.
VI. Thawing N/A
VII. NO Cooking, reheating and Hot food at the time of inspection. Cold holding all the food items are properly refrigerated and for the required temperatures.
VIII. Date marking N/A
IX. Consumer Advisory N/A
XI. Protection from contamination
Raw foods are separated from ready to eat foods. Raw foods are separated from each other during storage and preparation.
XII. Chemical
No unapproved food or color additives are used.
XIV. Transporting Food off Premises N/A
Potentially hazardous foods are maintained at proper temperatures during transport. Adequate approved equipment is used for transport.

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