TIM HORTONS #1010794, 5221 N Hamilton Rd, Columbus, OH 43230 - Restaurant inspection findings and violations

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Business Info

Restaurant: TIM HORTONS #1010794
Address: 5221 N Hamilton Rd, Columbus, OH 43230
Total inspections: 9
Last inspection: Oct 11, 2012
Score
(the higher the better)
94
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • Light bulbs were not shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles.
Standard Inspection Mar 22, 2010 99
  • The physical facilities were not maintained in good repair.
  • There is no test kit available for measuring the concentration of the sanitizer.
Standard Inspection Nov 17, 2010 98
  • Handwashing sink is being used for purposes other than handwashing.
  • Light bulbs were not shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles.
  • Nonfood-contact surfaces are not cleaned frequently enough.
  • There is no test kit available for measuring the concentration of the sanitizer.
Standard Inspection Aug 4, 2011 96
  • A handwashing sign was not posted at all handwashing sinks.
  • After use, mops are not placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.
  • Each handwashing sink did not have a supply of hand cleaning liquid, powder or bar soap.
  • Equipment and/or components were not maintained in good working order.
  • Handwashing sink is being used for purposes other than handwashing.
  • Light bulbs were not shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles.
  • Material characteristics of utensils and or food contact surfaces do not meet standards.
  • Surfaces of utensils or equipment contacting foods that are not time / temperature controlled for safety food were not cleaned at appropriate frequency.
  • The air gap between a plumbing fixture and a piece of equipment is not sufficient to prevent back siphonage of contaminated water.
  • The physical facilities are not cleaned as often as necessary.
  • The windows or doors were not protected against the entry of insects and rodents.
Standard Inspection Jan 9, 2012 81
No violation noted during this evaluation. Followup Inspection Jan 24, 2012 100
  • Each handwashing sink did not have a supply of hand cleaning liquid, powder or bar soap.
Standard Inspection Apr 23, 2012 99
No violation noted during this evaluation. Critical Control Point Apr 23, 2012 100
  • Food items are not protected from contamination during storage.
  • Time/temperature controlled for safety foods were being held at temperatures below 135 degrees F [or a roast was being held below 130°F].
Standard Inspection Oct 11, 2012 94
No violation noted during this evaluation. Critical Control Point Oct 11, 2012 100

Violation descriptions and comments

Nov 17, 2010

PIC: Chris

Aug 4, 2011

PIC: David
Updated green sign.

Jan 9, 2012

PIC Kelly
Updated green sign

Jan 24, 2012

All critical violations corrected at the time of the follow-up inspection

Apr 23, 2012

Update sign

Apr 23, 2012

Good food temperatures.

Oct 11, 2012

Update sign

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Restaurants in neighborhood

Name

Address

Distance
POMEGRANATE MEDITERRENEAN CUISINE 5239 N Hamilton Rd, Gahanna 0.02 miles
HOLY SMOKE BBQ 5251 N Hamilton Rd, Columbus 0.02 miles
PANDA EXPRESS #1162 5299 N Hamilton Rd, Columbus 0.09 miles
HAMILTON'S PUB 4866 Thompson Rd, Columbus 0.11 miles
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