Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Apr 11, 2007
|
100 |
No violation noted during this evaluation.
|
May 4, 2007
|
100 |
-
Compliance with Georgia Smoke Free Air Act
-
Consumer advisory provided for raw and undercooked foods
-
Food in good condition, safe, and unadulterated
-
Food obtained from approval source, parasite destruction
-
Food-contact surfaces; cleaned & sanitized
-
Management awareness; policy present; reporting
-
Nonfood-contact surfaces clean
-
Proper date marking and disposition
-
Toxic substances properly identified, stored, used
-
Wiping cloths; properly used and stored
|
Apr 7, 2008
|
57 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Plumbing installed; proper backflow devices
-
Proper cooling time and temperature
-
Toilet facilities; properly constructed, supplied, cleaned
|
Apr 15, 2008
|
83 |
-
Proper date marking and disposition
-
Toxic substances properly identified, stored, used
[multiple violations]
|
Nov 17, 2008
|
88 |
-
Food separated and protected
|
Apr 8, 2009
|
91 |
-
Food-contact surfaces; cleaned & sanitized
|
Oct 6, 2009
|
96 |
-
Approved thawing methods used
-
Proper date marking and disposition
|
Apr 22, 2010
|
93 |
-
Proper cold holding temperature
|
Oct 13, 2010
|
91 |
-
Contamination prevented during food preparation, storage display
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Nonfood-contact surfaces clean
-
Plumbing installed; proper backflow devices
-
Toxic substances properly identified, stored, used
-
Wiping cloths; properly used and stored
|
Feb 9, 2011
|
86 |
Restaurant representatives - add corrected or new information about 88 AREA DE COMIDA - KITCHEN 1, 2077 Beaver Ruin Road #90-6, Norcross, GA 30071 »