Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Thermometers provided and accurate
|
Apr 24, 2009
|
96 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Hot and cold water available; adequate pressure
-
Management awareness; policy present; reporting
-
Thermometers provided and accurate
|
Apr 24, 2009
|
90 |
-
Food-contact surfaces; cleaned & sanitized
-
Proper date marking and disposition
|
May 29, 2009
|
92 |
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Nov 16, 2009
|
87 |
-
Adequate handwashing facilities supplied & accessible
-
Food-contact surfaces; cleaned & sanitized
-
Gloves used properly
-
In-use utensils; properly stored
-
Proper date marking and disposition
-
Proper eating, tasting, drinking, or tobacco use
|
Mar 16, 2010
|
82 |
No violation noted during this evaluation.
|
Mar 24, 2010
|
100 |
-
Adequate handwashing facilities supplied & accessible
[multiple violations]
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Posted: Permit/Inspection/Choking Poster/Handwashing
[multiple violations]
-
Single-use/single-service articles; properly stored, used
-
Toxic substances properly identified, stored, used
|
Dec 17, 2010
|
77 |
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Proper cooling time and temperature
[multiple violations]
|
Mar 24, 2011
|
73 |
Restaurant representatives - add corrected or new information about AMERICAN ALE HOUSE, 3463 Lawrenceville Suwanee Road, Suwanee, GA 30024 »